La Breche - Carta

19 RUE GEORGES CLEMENCEAU, 22410, St Quay Portrieux, France

🛍 Café, Sushi, Mexicain, Européen

4.6 💬 1733 Reseñas
La Breche

Teléfono: +33296334155,+33296709476,+33296705045

Dirección: 19 RUE GEORGES CLEMENCEAU, 22410, St Quay Portrieux, France

Ciudad: St Quay Portrieux

Menú Platos: 7

Reseñas: 1733

Sitio Web: https://www.facebook.com/lacachettestquay

"Really a faultless man! Fine cuisine. A bouquet of flavors. Exceptional desserts which is rare when you cook well (finally it is often the case, difficult to be a good cooker and pastry). I recommend without hesitation. Finally the welcome is very warm. I wash it in my favorites."

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Fideos

Desayuno Chino

Postre

Antipasti - Entrantes

Mariscos

Tailandesa

India

Daniel Daniel

Good address,convivial, homemade fries not to be missed if you go around

Dirección

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Reseñas

Daniel
Daniel

The best mussels and fries have tasted so far! (Original view) The best mussels and chips have tasted so far!


Marthe
Marthe

A small hull, a friendly and efficient service. An original and tasty card. Don't miss it! Recommended reservation...


Chathuranga
Chathuranga

Lovely place and creazy vibes... Had a great time..., and thank you somuch for everything guys... Food: 5 Service: 5 Atmosphere: 5 Ver carta


Julie
Julie

The best restaurant in the area in my opinion! Excellent food and top service every time. Thank you! Food: 5 Service: 5 Atmosphere: 5


Paul
Paul

Excellent restaurant if you like exotic flavors. The taste buds enjoy these delicious varied perfumes! In addition, the welcome is warm. Little vanilla ball in the coffee!


Hélène
Hélène

The owner is very kind, but he's not a RESTAURANT. They're not waiting. (Original view) The owner is very nice, but it's not a RESTAURANT. They don't reserve or do anything. Ver carta


Stacy
Stacy

Very good time despite the expired butter, very well eaten and fairly decent price Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 5


Hélène
Hélène

I'm a gardener and hard for me to find such a good restaurant. The decor of the plate is refined and we feel the freshness of the products. Thank you to my taste buds... thank you to your chef and waiter.


Laurent
Laurent

Really a faultless man! Fine cuisine. A bouquet of flavors. Exceptional desserts which is rare when you cook well (finally it is often the case, difficult to be a good cooker and pastry). I recommend without hesitation. Finally the welcome is very warm. I wash it in my favorites. Ver carta

Categorías

  • Café Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora.
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
  • Mexicain Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Européen

Comodidades

  • Café
  • Wi-fi
  • Carta
  • Sièges
  • menú
  • Groupes

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Kerilan Cafe

14 rue Touroux, 22680, Etables-sur-Mer, France, Binic - Étables-sur-Mer

Carta • Poisson • Européen • Américaine • Fruits De Mer


"one can be surprised by a small restaurant at the turn of a street, enter by chance or have waited for months on the right day. having reserved for a bunch of friends or escape alone from the house in search of novelty. the place is atypical mixed with bretonne authenticity, works exposed to the wall and perished in a very interesting playlist. Excellent bretonne pressure beers can be tasted and accompanied by a nice mouth (house mackerel) delighting your taste buds. The wait is imperceptible and there the highlights appear in a torrent of divine odors having irrepressibly caused me a hypersialorrhea worthy of a rottweiler looking at his gamelle. and the miracle is accomplished: in front of the delicateness of the cod, its divine cooking, delicious fresh fries and homemade sauce to type the *** parterre, no one has spoken during the time to finish his plate. It was necessary to ask for a home sauce rabies because some became nervous. even the accompaniment salad was good!!! « whaaaat ? really? It was necessary to calm the stirrers with organic iced desserts made by a Brussels craftsman. and even here haagen-dazs and co can get dressed. the proof I went through the department today to look for 6 pots for the whole family!!!! added a charming, discreet and nice waitress and a charismatic, experienced, commercial and well to the fact of her products we did not have the chance to see the son of the lady, the cuisto having raised the back of a paned cod and her fries at the rand d’art! but it forms an excellent team in an original and nice restaurant where the kitchen deserves to come and come back!!! We are planning to book our table there often! so stay at home, let us be in the place."