La Cantina Clandestina

Salita Pallavicini, 25, Genoa, Italy

🛍 Caffè, Pescare, Asiatico, Italiano

4.6 💬 4724 Reseñas
La Cantina Clandestina

Teléfono: +393343517084

Dirección: Salita Pallavicini, 25, Genoa, Italy

Ciudad: Genoa

Menú Platos: 14

Reseñas: 4724

Sitio Web: https://www.lacantinaclandestina.it

"I and my father had a wonderful dinner yesterday. The food is of very high quality and the service is excellent. The waiters are very friendly and declares all special dishes. A small appetiser is offered by the restaurant as a greeting. The restaurant is located in the historic centre of the city and its interiors are elegant and rustic and reflect the atmosphere of the historic city itself! Of course, I would recommend it to anyone who wants to enjoy an excellent dinner in a relaxed atmosphere!"

User User

extremely kind staff. delicious dishes and cozy atmosphere.

Dirección

Mostrar Mapa

Reseñas

User
User

great restaurant in the old town! quality lunch at the right price! amazing freshly baked bread and very well-kept dishes


User
User

a quiet place where you can get a kitchen with fresh ingredients and of great quality. a particular mention must be made to the crude. recommended!


User
User

Excellent food! Very good vegetarian options with options to adjust the usual dishes to make them vegetarian. Very friendly and helpful staff, also English and French: Ver carta


User
User

exceptional ristoenoteca with fresh fish, innovative recipes, changed periodically. superlative welcome in a seemingly rustic room, with vaulted brick ceilings, but very nice. excellent desserts. to spend an evening discovering new flavors in a relaxing and wanted context together. to return.


User
User

We had a lovely wedding anniversary dinner here. Prices are modest, so my expectations weren't high, but the food is excellent and they have good wines. Staff are very friendly, but please don't expect fluent English from them. Also the restaurant interior is lovely fresh and modern, whilst respecting tradition. Highly recommended.


User
User

in the center of genova an interesting place, a little apparent. the menu is very original, the kitchen includes some courses with kitchen smoke, even with cherry wood. mayonnaise is not only classic, but also curcum, parsley and red beet. courses presented with care. a generous and goose fried 'of the cellar' also with sardines open to the book. excellent wines. Ver carta


User
User

5 super deserved stars. We are tourists from treviso and I must say that this place deserves even more stars. high quality food and really great price. I found myself as god. a great compliment goes to the blond guy who also gave us directions to how to return to the hotel, but who followed us especially all evening answering all our good questions really, so work


User
User

We went to dinner with friends. the place is nice and easily accessible. remains in a crossing of via xxv April. the service was good. the boys are very kind and helpful. We ate well. good price quality ratio. in 10 we spent 350 euros taking cut in the sun (good meat,) radicchio ravioli with cheese, mixed of vegetable cakes, flan with cheese, pesto dumplings with curl. Good desserts.


User
User

I and my father had a wonderful dinner yesterday. The food is of very high quality and the service is excellent. The waiters are very friendly and declares all special dishes. A small appetiser is offered by the restaurant as a greeting. The restaurant is located in the historic centre of the city and its interiors are elegant and rustic and reflect the atmosphere of the historic city itself! Of course, I would recommend it to anyone who wants to enjoy an excellent dinner in a relaxed atmosphere! Ver carta

Genoa

Genoa

Categorías

  • Caffè Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pescare Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares. Ver carta
  • Asiatico
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Wifi
  • Terrazza
  • Carta
  • Romantico
  • menú
  • Mastercard

Restaurantes Similares

Giotto

Giotto

Via XX Settembre, 35, Genova, Italy, 16121, GENOVA

Carta • Pasta • Europeo • Italiano • Frutti Di Mare


"Staying at the Hotel Bristol Palace we also went for dinner to its restaurant 'Giotto '. We had made a reservation for 7.30pm, when it opens. Being alone at the beginning the head waiter and his assistant had plenty of time for us, giving us all kind of information. They were both very friendly and professional during the whole evening. We also liked the atmosphere of the elegant Art Nouveau dining hall with frescoes, also on the ceiling, with real flowers in pots and with white tablecloth. From the menu card with descriptions in Italian, English and French we saw that they offer plenty of Ligurian specialities. So as antipasto I went for a 'Cima Genovese ', a very typical dish, one doesn 't encounter too often, since it involves a lot of work. It is a veal belly, stuffed with varying ingredients like eggs, intestines, cheese, vegetables. It was served cold and in slices, all covered with lettuce salad. On the side was 'Salsa verde ', also typical for Genoa, but with the main ingredient not basil as in the pesto, but parsley. My wife instead had as an antipasto a 'Scrigno di Patata nell ' Orto d 'Inverno con Fonduta di Parmiggiano ' and as a main course a 'Polpo rosticiado con su crema di Patate allo Zafferano '. My second plate was the 'Catch of the Day ' alla Ligure, a piece of fresh fish with potatoes and pine nuts. To drink we he had ordered a Ligurian white wine, a Vermentino DOC Colli di Luni, bottled for the Hotel Bristol Palace. As dessert the choice of my wife was Ice Cream, while I went for a 'Tortino morbido al Cioccolato, Panna montata al Cardamomo e Salsa ai Frutti di Bosco '. We finished the superb dinner with Espresso and when I asked for a 'Grappa ' as local as possible, the head waiter said that he has something special for me, an 'A me Rappa '. When I gave some of it to my wife to taste, she said: 'This is a ladies ' grappa '. It is a locally produced Grappa from Bianchetta Genovese grapes flavoured with honey. Thus ended a wonderful evening in one of our favourite hotels in Italy."