La Casa Iberica - Carta

definitely to try, with simple kitchen and excellent meat, managed by young people for all

good and aperitif park with sangria. excellent quality that I can relate to the price xke was offered by a friend who knew the place.

Tastey af, try the main slices of iberico billeta. Sent my soul above. Went mid arvo and ordered a half size, had to order more was so good. Ver carta

Food was great, staff was great, throughly enjoyable experience. Came here with no reservation and they fit us in and all the food was delicious.

Pranzo in un locale Iberico veramente buono Anzi,ottimo! Dal Crudo caratteristico con un gusto eccezionale Alle crocchette di baccalà fritte All’ hamburger di carne scelta,cottura come su richiesta,saporito e saziante. Sicuramente consigliato! Unica pecca (ho visto tutti farlo) chiedere informazioni sul menù dato che bisogna cercare su internet cosa sono molti piatti

excellent Spanish cuisine, it offers a good synthesis of all the most famous dishes of the Iberian tradition, from meats on all the excellent ham, passing through croquettes, tortillas, octopus to galiziano and much more. The sangria is very well. a little small but extremely beautiful, informal and relaxing atmosphere. an honest account. a must for lovers of the cuisine of the country of the corrida! Ver carta

Let’s start from the good things: amazing food, excellent sangria, loved the churros and the location is TOP! Staff friendly and polite. But I gave 3/5 because when we arrived the waiter told us it would have taken 20min, instead it took 1h and 30min to give us a table. For me this is disrespectful because we could have gone somewhere else instead of standing for 1h outside on the sidewalk. Even if you book a table they will make u wait anyways until one gets free.

the atmosphere of the restaurant is very informal and characteristic, with Spanish accompaniment music and excellent furnishings. the dishes offered are discreetly good, no memorable or especially faithful, but nevertheless in line with the most famous Spanish tapas. only defect, difficult booking, so by calling the local I find that accept bookings only to a number provided by them, which is unreachable, so I was forced to visit the restaurant in the afternoon to ensure a table for the evening. account above expectations, especially because of the embroidery on wine, but in any case I recommend a visit.

wandering for a thousand semi-desert, sometimes, you can run into pleasant surprises, just like this lunch that was supposed to be “fast”, but that instead it has prolonged turning into a pleasant coconut! The location is very nice and the staff, mainly Hispanic, is friendly and helpful to give valuable and useful advice. we started with a wonderful dish of Iberian jamon de bellota. we continued with tapas, or pinchos to tell the Basque, de toro, very tasty and de huevo, that I found divine: crispy the batter that explodes in the mouth with its egg as soon as I bite. amazing reach that I also suggested to my partner that he was getting a fresh gazpacho and a delicious octopus to the gallega.... Ver carta