La Cave - Carta

8 rue du Paquier | Passage Des Echoppes, 74000, Annecy, France

🛍 Bière, Pizza, Viande, Fromage

4.3 💬 5008 Reseñas
La Cave

Teléfono: +33450664190,+33890210951,+33450094593

Dirección: 8 rue du Paquier | Passage Des Echoppes, 74000, Annecy, France

Ciudad: Annecy

Menú Platos: 0

Reseñas: 5008

Sitio Web: http://www.barlacave.fr/

"wide choice of wines that are excellent, to accompany them the dishes to share are fabulous! surprising, worked and perfectly mastered flavours. following the recent change in ownership and service at the top, even if I had not had an incident with the previous team, but compared to what I read on previous opinions."

Emmanuel Emmanuel

Excellent! a wine card with more than 150 references.

Dirección

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Reseñas

Ingelore
Ingelore

pleasant interior heart where to taste a glass of wine with a tray to share.


Habiba
Habiba

very good evening, superior service, wine and dishes to share as we love them.


Maurice
Maurice

menu of grandiose wines and delicious dishes... welcome to the top a big thank you Ver carta


Leo
Leo

place to the top good wine dishes excellent reception smiling address not to miss on annecy


Branislav
Branislav

a very wine bar with delicious products! friendly servers with a special mention for novel that is up!


Clara
Clara

Very nice address. Boss and friendly staff. small hidden patio top. good wine and beautiful plates. I've done it again. Ver carta


Jan
Jan

great welcome, great atmosphere, great cuisine, great wines. that to say more, simply great, tasteful, generous and greedy cuisine. I strongly recommend.


Sara
Sara

very beautiful setting in which we tasted wine and dishes to share. It was very good. friendly, welcoming and friendly staff. We had a nice evening, we recommend


Prerna
Prerna

wide choice of wines that are excellent, to accompany them the dishes to share are fabulous! surprising, worked and perfectly mastered flavours. following the recent change in ownership and service at the top, even if I had not had an incident with the previous team, but compared to what I read on previous opinions. Ver carta

Categorías

  • Bière Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Fromage Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.

Comodidades

  • Vin
  • Tapas
  • Carta
  • Wi-fi
  • menú
  • Sièges

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."