La Conchiglia - Carta

good dishes, excellent reception and staff service and excellent value for money

we ate an excellent fregular with seafood, very attentive and friendly staff, good value for money.

I ate the best spaghetti to the fishermen all summer. for perfect air conditioning and local. ratio quality price right. Ver carta

excellent always fish cuisine and also pizza. Lately they have changed the management and exaggeratedly chased the prices... not to try again

Excellent Italian food and especially the seafood is the best we had in Sardinia. The place itself is not very beautiful but very typical and authentic, many locals come to eat here. Price quality ratio is top! We will definitely come back again

fish-based restaurant, excellent mussels such as appetizer and spaghetti typically as the first dish. service and very courteous staff. kitchen at sight and prices in the norm. only neo was missing a rosé wine not available, for the rest I would say highly recommended. Good appetite Ver carta

This traditional restaurant was the best meal we had on our trip to Sardinia. The pasta of the day was seafood with lovely prawns and seafood. The staff were friendly but spoke little English, however the menu had english descriptions. Local wine by the carafe was very good. Not pricey, excellent value for really good food.

the room leaves much to be desired not only for the appearance of the restaurant inside but also for the furniture. we happened by chance the food was really a big surprise, everything really great! also the prices we found them online and even maybe cheaper than other restaurants in the area....Bravissimi!!!! A dish of igp mussels, a first, a mixed grill of fish, divided into two such were the portions (super abundant! a bottle of vermentino and one of water spent

Came one day and waited to be seated 10 minutes, asked a local and they said just take a seat. The waitress then told us we needed a reservation, so we waited for her to seat us. A couple at a table aplogized and said they also didn't have a reservation, she told them not to worry while ignoring us to take other tables drinks orders. Make up your mind, do you need a reservation or not? Just hire someone who can do the bare minimum and seat people, it's embarrassing to be a restaurant in 2022 and treat people differently based on what languages they appear to speak. Ver carta