La Dolce Vita - Menú

Hacienda

➤ Am Alten Moor 2, 21266 Jesteburg, Lower Saxony, Germany

Cafés • Steak • Kaffee • Fleisch

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"After a few years we returned to the Rodizio dinner in Brazilian, we wanted to try the steak dishes. After the first visit, the Brazilian remained in good age and we were not disappointed today. Service We were kindly received and could choose a place. The menu and drinks were delivered to us immediately. After a reasonable time, we were asked for the drinks requests that were served after a short time. We have enough time to choose the dishes. Orders were received quickly and served by the waiter. In the meantime, it was asked if the food is okay. A spy came over the lips to the waiter. We looked good tonight. Food The menu is well sorted. A special feature is the selection of different cocktails. In addition, the focus is on meat dishes. and to the specialty Rodizio. We have 200 g Backed Potato with Sour Cream as well as Filetsteak 200 g with Bratkartoffels and Baguette bread and herbal butter. A mixed salad we could put together from the salad buffet. The salad plates had the size of the soup plates. The salad buffet was more than abundant. 14 different salads and 4 dresses were offered. The salad buffet was very clean and apparently the salads were all freshly prepared. For the food there was a sauce sauce sauce sauce sauce and once garlic hung in oil. Steaks were served as an ordered medium, juicy and butterfly, prepared for the point. There was a big roast bread. Crispy and not too fat. The roast potatoes looked like roast potatoes and slept like roast potatoes. They were properly prepared with bacon and onions. After the disappointing roast potatoes in the last few weeks in other restaurants, finally a light view. Also the oven potato with Sour Cream was really good. As dessert, we could have an ice cream banana split and vanilla ice cream with hot raspberries and raspberry spirit (hot love). The portions were huge, for a dessert actually too big, but delicious. Ambiente The entrance area has suffered a lot. It doesn't make a good impression from outside. It's 20 years old. From inside it is Hacienda with South American flair. Wall arches, wooden beamed ceiling, agricultural elements as decoration, rustic tables, chairs and benches in a dark brown tone with place dividers with artificial flowers, this is not a go. Laminated extracts from the menu and beverage card serve as the best place. Cleanliness As far as we can see, everything was fine. The toilets are in the basement. For older or disabled guests a hurdle. Price/Performance good"

Treibhaus

➤ Unter den Eichen 10 21439 Marxen, Germany

Lässig • Italienisch • Euroasiatisch • International

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"After the greenhouse was good, then had a very bad phase, it was on the way to become a good restaurant with a weekly card and creative cuisine. We had to find out that there was no more weekly ticket and the menu was greatly shortened with 0815 foods. We found that very badly!"

Orchideen-Palast

➤ Sandbarg 1, 21266 Jesteburg, Lower Saxony, Germany

Cafés • Suppe • Asiatisch • Chinesisch

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"we often go with my father and my family eating here when we are visiting from hamburg! the map offers Chinese as well as Thai specialties! eating was always fresh and delicious! there is always a small amuse-gaule and a plaumenschnaps! especially the pekingente is very good! the service is also on Zack!Small worries are the damage to the mobile, which unfortunately do not underline the good eating! therefore only 4 out of 5 points!"

Destino

➤ Brückenstraße 10, 21266, Jesteburg, Germany

Wein • Suppe • Lässig • Spanisch

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"we just wanted to spend a nice evening and thought we were looking for something close. we had already passed the destino in jesteburg and found it very attractive from the outside. the destino is located on the main road and is housed in a very beautiful old farmhouse with a reetdach. in the summer they can eat beautiful outside. inside it is very beautiful and suitable for the building. in the gas room are approx. 22 and in the next room approx. 6 places, therefore a reservation is advisable. the destino was well visited at 19.00 a.m. and the publikum mixed colourful. the gas room was simply too cold for me personally from the temperature, outside it was 4°C. I am not a person who quickly freezes, but here I had the whole night cold feet. that was not pleasant. either one builds another between the door into the main entrance area or somehow a curtain to the door, so that the cold cannot pull into each time someone gets or leaves the restaurant. we were kindly received and we were shown the reserved table place. a few moments later we also got the menu that was very clear. After we ordered our drinks, we studied the tapas pages. the choice of food is really clear and very well divided. after long reflections and back we decided for the tapas listed below. in the meantime the drinks and obligatory boobs were served with ajoli, auberginenpesto and oliven. the broth was very delicious, the ajoli was not too garlic and good, the auberginenpesto was delicious, but a little too dry and the olives were okay. the red wine protos roble was a bit too cold, the water was okay. •Pimienton padron piementos in salt fried seasoned soße the piementos were good, they were just too big for me. smaller but several would have been more beautiful •Patatas mojo salsa verde spanish kartoffels with mojo and salsa sauce so I knew until that the cartomas in the regular ring of all the salt were so much fried and these were not •Chuletas cordero – lamb chops the lamb hacks were excellent •Gambas aceite sin piel gambas without dish in garlic also the gamben were excellent and did not taste too much after garlic •Queso de cabra gratinado baked goat cheese with honey the cheese was too big and crumble, here could take about 2 euro sticks •Datiles enveltos en tocino dataln in the speckmantel the dates were excellent •Portion serrano ham also here were the discs too big, smaller rolled up discs are better to eat. Conclusion: the destino is a beautiful restaurant, which you can recommend. tastefully everything is in order, only with the sizes of the individual tapas they should think individually, but not in totality about it. And the cold feet that I had all night are an absolute nothing."

Restaurant Meinsbur

➤ Gartenstrasse 2 | Landhaus Meinsbur, 21227 Hamburg, Germany, Bendestorf

Tee • Fisch • Fleisch • Nachtisch

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"the menu depends on seasons and festivities such as christmas and ostars. we all count mysbur among the best south of hamburg, if not among the best. the building was rebuilt two decades ago, but really after the several hundred years old, which is partly burned down. the atmosphere is very special. old structures and furniture combined with modern photography. who likes rural cuisine uplifted art will not be disappointed. lighter dishes with really fresh cold sea fish and specialties without meat are always available. my favorites are fried garnels, fried ente and crêpes susette, accompanied by a well-conceived selection from the amazingly long wine map, which offers quality rammers to white and red wines from all over the world, many of which are also available in classes. accustomed to the restaurant prices of the big cities, they will look twice on the total amount on the bill and find that mysbur is a good example of a good value for money. the exquisite friendliness of the staff and the often present members of the owner family make the feeling that you feel very welcome and appreciated. we have been very happy for decades in my house and want to get used to it in the future. a one-sided local look? you will see the autocodes on the parking lot of mysbur. the natives are usually inferior. many come from far away."