La Gasthaus Osteria

cured kitchen, excellent dishes, recommend the casoncelli

delicious food, friendly staff and prepared. I recommend it!

very good beers and a superlative burger, all made by them and feels. you eat until late now, super recommended! Ver carta

very good the burger and beer. I recommend reviewing the air recycling of the room, at the end of the evening dresses smelled of fried

open until late, really good dishes, carefully prepared, with fresh and quality products. excellent craft beers. Sublime sweets. courteous and competent staff. Congratulations and thank you for the nice evening. I forgot the price, surprise... nice.

well furnished in a central location, but comfortable also by car, with a beautiful outdoor terrace that gives on a water course, staff available. excellent cuisine and with many vegan options, from the impossible burger (buonissimo) to polenta and contours. if requested in advance there is also the possibility of making vegan risottos. Very good. Ver carta

Cena perfetta, ho provato alcuni piatti. Le bruschette classiche, ne portano 4, buonissime. Il panino vegano burger, anche questo buonissimo, servito con patatine fritte. Ed ho concluso pure con un dolce, lo strudel scomposto, gusto diverso dal classico dolce, ma ne vale la pena provarlo come gli altri piatti mi è piaciuto molto. Il tutto accompagnato da un'ottima birra

a few vegan appetizers (i had the falafel, which was great! , a main vegan option of a vegan burger which was not bad at all albeit nothing special (pickled onion and nice mustard agave sauce tho! , and a vegan dessert (i didn’t try it, but it looked good. basically a deconstructed strudel . overall a nice mealespecially in relation to how vegan unfriendly italy is, so i can’t complain much!

on the return from high city we stopped to make an aperitif in our favorite bar in the village and talking to go to dinner the owner reminded us of the gasthaus where we had already had dinner. As always to welcome you there is the friendliness of mario, always ready to advise and attentive on the menu for celiacs. homemade noodles with a ragù where the flavors blended perfectly, the same for tartare. good dessert with apples and polenta blown. I'd say dinner was great. good quality wine and beer and paid the right. we will return Ver carta