La Locanda Di Fanfaluca

Via Casa Gabbato, 06039, TREVI, Italy

🛍 Pizza, Pasta, Italiano, Fast Food

4.4 💬 4321 Reseñas
La Locanda Di Fanfaluca

Teléfono: (+39)0742780441,(+39)0742263773

Dirección: Via Casa Gabbato, 06039, TREVI, Italy

Ciudad: TREVI

Platos: 7

Reseñas: 4321

Sitio Web: https://it-it.facebook.com/Locandafanfaluca/

"nice restaurant on floors with over the fireplace. We were greeted with glass of prosecco but do not request the green pass sincerely disappointed me. Very good fanfaluca appetizer, like truffle strangles. It matches the seconds of disappointing meat .filetto to the sagrantino and **** arrived both cold. Truffle fillets didn't look like fillets were low and tasteless. High count x the area where in days we never spent just as much"

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Todos los precios son estimados.

Daniela Daniela

always a guarantee of quality, typical cuisine with high level products

Dirección

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Reseñas

Joshua
Joshua

Cura locale e personale cordiale e professionale Cibo: 4 Servizio: 5 Atmosfera: 5


User
User

scrambled eggs to the perfect truffle, excellent also the fillet to the sagrantino


Jari
Jari

excellent pinsa, goose and digestible. not many gouits but the proposed combinations are all valid. delicious appetizers, hot and cold. in the menu also present first dishes and seconds.


User
User

very nice local, great service and fast, great menu with proposals of local specialties while being native of s eraclio I had never eaten celery of cooked trevi. good price report, I will definitely return.


User
User

how to feel at home at the restaurant! is the second time that for business trips I stop in this inn because it is warm and welcoming and all the courses are prepared with genuine ingredients and is all delicious .


Ileana
Ileana

Locale posizionato sulle pendici di Trevi, molto carino sia sotto che sopra, cibo ottimo e staff estremamente cordiale e gentile Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


User
User

Service: Dine in Meal Type: Lunch Price per person: €30–40 Food: 4 Service: 4 Ambience: 4 Recommended dishes: Parte Antipasto Fanfaluca, Tagliata Buonisima, Cappellacci Al Tartufo, Bocconcini Di Maiale, Millefoglie Parking Lots Parking Parking Free parking


Lidia
Lidia

the choice of dining in this tavern was happy and cool. A few dishes, as it must be, a menu of the day of choice, such courtesy and hospitality. A good glass of sagrantino and food in the pure Umbrian tradition, to clean the dish with the final shoe. Splendid new oil as added seasoning.


User
User

nice restaurant on floors with over the fireplace. We were greeted with glass of prosecco but do not request the green pass sincerely disappointed me. Very good fanfaluca appetizer, like truffle strangles. It matches the seconds of disappointing meat .filetto to the sagrantino and **** arrived both cold. Truffle fillets didn't look like fillets were low and tasteless. High count x the area where in days we never spent just as much

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Fast Food Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.

Comodidades

  • Wifi
  • Parcheggio
  • Prenotazioni
  • A Tarda Notte

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