La Maison de la Truffe

J’ai offert avec 2000 points, 25 euros de réduction à une de mes amis, mais le restaurant n’a pas appliqué le réduction, finalement 2000 points perdu pour rien. Ce n’est pas correct.

A must try restaurant in Paris if u r a truffle lover! Starting from the bread with truffle olive oil to truffle risotto to dessert, every dish is amazingly tasteful and in big portion.

Vraiment déçu. Le foie gras à le gout du pâté de foie et quelques miettes de truffe toutes moles mise dessus. Pates aux truffes très moyenne. et tables très serrées. Victime de son succès ?

4 of us had a fantastic evening meal here. We all went for the tasting menu, and whilst not cheap (but not too pricey either) good lord it was amazing! If you like Truffles, you NEED to visit.

I celebrated my 25th anniversary in this restaurant and I spent the best meal of my young life. the waiters were little care with me, warm welcome, cup of champagne and chocolate offered. from service to food everything was perfect. I always thank the establishment, I'll be back as soon as I can.

I'd have waited 88 years to discover this delicious restaurant! perfect, friendly and eager welcome. impeccable service all the staff makes his job perfectly. The meal was delicious, abundant, and very truffled, each time. Oh, my God. Even the chocolate served with the coffee was truffled! I really liked this place where I'll go back to the truffle season so they'll be at their best! I'll see you soon!

If you love truffles, then this is the place. Quaint, tasty, and excellent service, this restaurant we found while just walking in the neighborhood we stayed in. After reviewing the menu we decided to reserve for the last night of our stay. It didn’t disappoint and was very good! The food was fresh and the intimate setting was perfect. Great selection of wines as well. There’s even a store side which you can purchase oils and truffles.

This small restaurant is aptly named - you can get pretty much everything with truffle in it - including a dessert.We started with a fois gras, followed by a risotto and gnocchi ( with truffle of course ). All the dishes were superb. Nice wine list by the glass and if you wanted to, the chefs could replace the top of the range truffle with a " local " one at 5 Euro cheaper.The service was friendly and professional. It was also a treat to watch the chefs at work in the open kitchen.

We went there for group of friends. We arrived early but waitress did not allow is to get inside which is acceptable. The vibe is not that bad but restaurant is little bit small, narrow aisles and loud noise. However the food is awesome especially beef steak, cod steak, foie gras and risotto. Please go with seasonable truffle which we think it is worth with price. With this range of price, service need to be improved. Waitress is ignore the guests and we try many times to get the eye contact and attention but it did not work until we had to waive the hand to call for order and get the bill. Waitress used her hand to pick up the dropped bread on the table and waiter did not careful to clean u...