La Maison de L'Aubrac

We note a decrease in quality in energy service, hospitality and dishes

A little pricey but the aged rib steak was hands down the best steak I have in France.

Very welcoming staff, the quality of the dishes is undeniable. The wines are at the top.

If you're looking for a good American style made steak this is a place you do not want to be.

Very good restaurant beautiful reception very professional staff we eat well especially for great meat lovers it is the ideal place.

I was having a joy coming to dinner with a friend this Sunday at 11:30 but unfortunately we shouldn't have fallen on the good team! From the...

For those who wrote that the steaks here are harder to chew and/or has a lot of gristle, the description is accurate, but judged from a different

Swe came to dinner on Saturday evening (20h30 , a single rib of maturation beef available (very expensive because of weight ! and indeed the service not terrible, we...

Curieuse réponse du serveur lorsqu'une amie demande s'il peut lui indiquer les toilettes : "Entre la mercedes et la smart sur le trottoir Madame !!!" Finalement après avoir formulé une seconde demande, il existe bien des toilettes dans ce restaurant...