La Maison Du Bassin

ideally located hotel, small room, special mention for the restaurant worthy of a gastro

small hotel very pleasant. However, we had great difficulties in regulating the heating and we finally abandoned.

Over priced, terrible customer service, Staff receptionist rude! Basic room for 300 euros a night. AVOID this hotel!! Ver carta

What an exceptional time. Thank you to the team and thank you tom. everything was perfect we recommend you and we will return

atypical place, full of charm and ideal to withdraw. forget the usual codes of a hotel, no TV, a furnished room with beautiful objects and porcelain furniture. We loved a lot and the bar and restaurant are in the same spirit to test those looking for different hotels.

very beautiful place intimist and full of charm that reminds a bed and breakfast more than a hotel. both at the level of team availability, decoration and also at the level of hotel codes that are not found. the location is ideal and you have a restaurant and a bar on the ground floor. I highly recommend. Ver carta

hotel with a lot of charm. very disappointed with our little "bedroom with a bed stuck against the wall and the lack of intimidation without paravent of the direct water room in the room. Breakfast supplement per person is very correct. room price is very exaggerated compared to the service. We're disappointed.

Tucked just around the corner from the beach, this hotel and restaurant has a beautiful setting and slightly 1920s ambience. For a Saturday lunch we had a starter of salmon tartare which sat on top of the freshest, just ripe avocado divine. I had crevette linguini for my main course. Plenty of meaty prawns and an unctuous sauce. The pasta looked home made. Very filling! My companion had the sea bass (comes filleted or not, your choice) which she said was really lovely, with mash that she said was wonderful proper job sieved and creamy. We opted for a double portion of haricots verts at 7 euros each a mistake as one would have done between is. They were buttery and fresh, perhaps with a hint...

This is such a lovely place. To start at the beginning, the first time we went here for dinner this summer I spoke to the restaurant manager about my food intolerances (onions and garlic) and how this limits choice for me. Right! He said. Just give us 4 days’ notice and you can have anything you want. So I do. And I can. Pure heaven. Their gratineed oysters, normally so garlicky, for me come with a non garlic herby lemony butter. Glorious. The tartare of salmon and avocado comes for me without shallots. Fabulous. The scallops and mash with that strong meat jus comes for me with a jus made without onions or garlic. Amazing. You get the picture. They are lovely, and wonderfully accommodating.... Ver carta