La Pergola - Menú

il coniglio è eccezionale così dolce e il primo sia di panna di ricotta di pesce e coniglio e fichi e capre deliziose

excellent sea and meat cuisine. highly recommended rabbit in all preparations. average high cost in line with the quality of the products.

summarizing. exceptional dishes! we ate both dishes based on fish and rabbit and everything turned out very good. sweets are also excellent. absolutely recommended!

very nice location, intimate and romantic. to try the rabbit. in two, for 2 appetizers, a first, a second and a dessert with bottle of wine we spent 100 euros. recommended!

Nice setting ... anchovies in vinegar passed off as fresh marinated in lemon. Pre cooked pasta and sauces ... chips ok better than Burger King ... greasy rabbit, less so ... home made desserts from a freezer ... price not too much for poor quality food.

Il luogo un limoneto, la cucina ottima, il tutto distrutto da interminabili tempi di attesa. Un'ora e un quarto per il primo piatto, tre quarti d'ora per il secondo ma ormai la fame era andata e le ottime mazzancolle sono tornate quasi intatte in cucina. Alla mia richiesta di parlare con il proprietario ho scoperto che era anche il cuoco e soprattutto che la sua politica è fregarsene se i clienti si lamentano dell'attesa, quindi se volete gustare il buon cibo della Pergola armatevi di santa pazienza

Food was fabulous! The ravioli was the best I have had and the seafood pasta was equally amazing. My friend said it was best swordfish he has ever had! We had a group of 6 with a reservation. We were seated immediately and the staff and service were simply incredible. The lemon trees and atmosphere made our evening special. If we return to Procida, I would definitely eat here again. I thank trip advisor for posting all the reviews that helped me make a difficult choice as there are many restaurants to choose from and this one was perfection. I tried to post pictures of my food and they did not go through. But the ravioli looked way better than post I see on there.

This local restaurant is absolutely beautiful! It’s ambiance is only improved by the food and staff. We enjoyed some of the best wines of our trip and the cuisine was absolutely delicious. Contrary to other (rude) reviews, the anchovies are most definitely marinated in lemon and the fried potatoes are similar to fries, and it is purposeful. They were tastefully executed and complimented the rabbit which accompanied them. At the end of the meal, there were no taxis and the restaurant arranged for a local who had just finished his dinner to take us back to our lodging, free of charge! This is a lovely place with lovely people and excellent food and wine. You are crazy not to dine here if you’r...

you eat without doubt well, the position speaks for itself, paolino style to capri; but it was very difficult to book, not because they did not answer, but because our reservation was lost twice on the phone, and a third on the day of dinner! Great. the rabbit deserves the journey, the babà a disappointment unfortunately. service in the room very slow, perhaps the girl is still advertiser but must be helped. change: July 2022, I wanted to go back, I didn't want to have a memory halfway, and we did it. main room, we found excellent expert and attentive waiters, first dishes different from usual like spaghetti with excellent olives, always rabbit a guarantee (but go fast or order it, at the en...