La Porte De Provence

Hello, We went to this little restaurant last week, very nice, good quality of the dishes and kindness of the waitress, very clean place.

We went to eat several times and very well received by people who make us Provence specialties in a very original way. We don't get tired of it. Try at least once

We had dinner in this great restaurant. Fully made kitchen house , we have feasted. The quesadilla intake are excellent and the pulled pork in flat succulent. We will certainly return. Ver carta

A big surprise, when I went to the Porte de Provence a few days ago... I was hoping to taste some good tastes... and nothing! The restaurant is closed... Too bad, because it was very good, of quality, with fresh products, served with smile and good mood!

For the restaurant very good experience, small family menu of tasteful and homemade dishes. Even so tonight the bad idea the pepper that stings in the tomato sauce of the child dish... can be also suggesting a more elaborate child alternative would be wrong? Prices relatively fair compared to the place, which is never very cheap.

Innovative concept for this fast good, very clean and friendly place. I went there several times alone or with friends and systematically it's the same opinion for all: delicious!!! Everything is homemade, fresh products of high quality. And again, I didn't have the happiness to taste everything, but I'm already looking forward to going back. I have a preference for Provencal hamburger, panisses, daube, fresh fries, etc., and tiramisu, etc., milkshakes, etc... In addition, the reception is charming and prices are more than correct. Go! Ver carta

This review is only for the restaurant. The food was good, but the waiter on the outside section was a bit rude (the young plumpy fella). He kept referring to me as Boss, or Boss Man as he was trying to send a message through that. I told him not to, which he didn't respect but continued. That is not good. Thing is, he was not paying attention at all while chit-chatting to the neighbour table forever. So I probably should have been that caracteristic bossy, which I wasn't. Weird behavior from a waiter! The service was bad, but fortunately the food was good.

New experience at the Porte de Provence in Antibes, rue Aubernon, A pink and light grey façade. Fast Good Food. I was tempted there, by the soup with white mushrooms, mellow, and tasteful, served with a little bread. But also I tasted, a Gratin of Lasagnes in the Ears of Aes and Spinach. So what are the Anes Ears? The equivalent of small fine blettes. With bechamel and fresh creme. The papillae still shudder... There was also, a Burger sandwich with salmon and vegetables quite amazing .... I will taste it another time, to another passage. Dietetic and gastronomic, it seems!

Since the time I wanted to discover this place and it's done and no regrets! Many things are homemade (you have the logo on the card that tells you). The person who welcomed us was very friendly and informed us as soon as we needed it. After ordering, we were served at the table. We were the only ones in the restaurant but he wins to be known. It's clean and we feel good. In addition, you can take your dishes and prices are low. I tasted the panisses and the tiramisu. A real treat. It misses the last star because some specialties that were on the map disappeared, like farcis or socca. Too bad, I'm a real fan. But I don't doubt if this fast food is better known, these little dishes will come... Ver carta