Teléfono: +33494106191
Dirección: 195 quai Saint Pierre | Le Brusc, 83140, Six-Fours-les-Plages, France
Ciudad: Six-Fours-les-Plages
Platos: 5
Reseñas: 3589
"We wanted to eat fish on our short break, and we weren't disappointed by the quality in this place. The food is delicious, and the owners charming. We went twice the plain grilled sea bream on the first night tempted us back. Be aware,...though, that if you choose the Parillade of fish it is quite simply gargantuan, as in a massive platter of shellfish and different types of fish that pretty much overwhelmed me to the point I was just slightly put off, even though it was delicious. One platter for would be a good idea, and I would politely suggest that it was proposed not just because of the price (EUR if I remember), but also because it's just SO huge that starters are a mistake and desserts (also excellent) pretty much out of the question. And we like our food and are not into tiny nouvelle cuisine portions!"
Menú - 5 opciones
Todos los precios son estimados.
Gustas
a pleasant service and great freshness products it is rare to find lobsters of such quality
Dirección
Reseñas
By
Nice service and great freshness products It is rare to find lobsters of such a good quality
Shashank
excellent reception, kitchen and service at the top, we recommend you without hesitation and we will especially return for the weighing pot
Katie
We were 2 couples of friends, we were regaled with rust with supions, uncorned with persilated and grilled wolf. very good home and deserts at home. new
იზოლდა
You go there for cooked fish according to the rules of art (not yet tried meat). We also tested lobsters and also a very nice discovery. a very friendly welcome, a good choice of wine. regularly follow the menus of the moment.
Francesco
two main features, the friendly reception of rose and the excellent menu including a pottery of the fisherman followed by a black chocolate mousse or a caramel cream. the wine rosé in pichet is gouleyant to wish and evaporates very quickly ...
Gilles
We go there for the fish that is cooked according to the rules of art (Not tried meat yet). We also tested the lobsters and also a very nice discovery. A very friendly welcome, a good choice of wine. Follow regularly for the menus of the moment.
Esta
The menu of Le P,tite Bouff is not big, but the dishes are cooked perfectly and taste really superb. The lamb was very tasty and the seafood pasta beyond expectations. The house rose wine is really nice.Including house-made desserts the € price is really reasonable. On a very busy October Sunday the service was friendly and personal.
David
The menu of Le P,tite Bouff is not big, but the dishes are cooked perfectly and taste really superb. The lamb was very tasty and the seafood pasta beyond expectations. The house rose wine is really nice. Including house-made desserts the € price is...really reasonable. On a very busy October Sunday the service was friendly and personal.
Josefa
We wanted to eat fish on our short break, and we weren't disappointed by the quality in this place. The food is delicious, and the owners charming. We went twice the plain grilled sea bream on the first night tempted us back. Be aware,...though, that if you choose the Parillade of fish it is quite simply gargantuan, as in a massive platter of shellfish and different types of fish that pretty much overwhelmed me to the point I was just slightly put off, even though it was delicious. One platter for would be a good idea, and I would politely suggest that it was proposed not just because of the price (EUR if I remember), but also because it's just SO huge that starters are a mistake and dessert...
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Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
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Français Deléitese con la elegancia de la cocina francesa con nuestra selección de exquisitos platos. Desde el clásico coq au vin hasta los delicados soufflés, experimente los ricos sabores y las tradiciones atemporales de Francia. ¡Buen provecho!
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Européen Un viaje culinario diverso a través de los mejores sabores de Europa, que ofrece una selección vibrante de platos tradicionales y contemporáneos inspirados en la rica herencia culinaria del continente.
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Provençal Los platos tradicionales de Provenza celebran los vibrantes sabores de las hierbas frescas, tomates maduros, ajo y aceite de oliva. Disfrute de un abundante ratatouille, una suculenta bouillabaisse o una fragante tapenade perfecta para compartir.
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