La Puccia Salentina

Nouveau Port De Garavan 42, 06500, Menton France

🛍 Pizza, Déjeuner, Asiatique, Végétarien

4.7 💬 524 Reseñas
La Puccia Salentina

Teléfono: +33660622984,+33954788975

Dirección: Nouveau Port De Garavan 42, 06500, Menton France

Ciudad: Menton

Menú Platos: 6

Reseñas: 524

Sitio Web: http://www.facebook.com/La-Puccia-Salentina-Costa-Azzura-393708817923271/about

"with the view of the Italian, this restaurant will end the few meters to feel there. a team with Italian accent at the rendezvous. a diversified map including (pizzas, salads, puccia. and some suggestions of the day. all products are of quality. the restaurant is our holiday headquarters and we are delighted. on pizzas, I recommend the burratta supplement (a pleasure"

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

User User

Very good personal restaurant pleasant kitchen make houses with desserts

Dirección

Mostrar Mapa

Reseñas

User
User

We love we went twice in 1 week!! Succulent and affordable. Thanks the team edt top!!


User
User

All right, good value for money and more friendly staff! Not to mention the beautiful frame!


User
User

very good generous cuisine and fresh products. delicious homemade tiramisu! very friendly server Ver carta


Charlotte
Charlotte

Lovely pizza and a nice location. The Owner was very impatient when we were ordering g and quite rude. Perhaps he was having a bad day.


Iudunna
Iudunna

Best Moules in Menton. It is a small restaurant in the Port Garvan. Prices are good and the food is excelent. The food takes the best of Italian and French cuisines. I will return here for sure


User
User

Great reception. friendly place. Very good quality apartment. Good desserts. Reasonable price. Ambiance to Italian, Italian chef, Italian chef Que demander de plus! A very good address to recommend. Ver carta


User
User

Very good I recommend! A beautiful view of the sea and the port! Pizzas are very good and generous. The mussels are accompanied by fries that are like very good pizzas. To finish the desserts that are like everything that has been quoted!


purpletravller
purpletravller

Busy restaurant in the marina. Good atmosphere and reasonable menu. Vegetarian pizza was light and fluffy. Paccheri with pesto and Parma ham went down well very generous potions. Chocolate mousse and lemon torte with meringue was great, again huge potions (not complaining! . Bottle of chilled rose and couple of espressos rounded off a nice meal.


User
User

with the view of the Italian, this restaurant will end the few meters to feel there. a team with Italian accent at the rendezvous. a diversified map including (pizzas, salads, puccia. and some suggestions of the day. all products are of quality. the restaurant is our holiday headquarters and we are delighted. on pizzas, I recommend the burratta supplement (a pleasure Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Déjeuner Satisface tus antojos del mediodía con nuestro delicioso menú de almuerzo. Desde ensaladas frescas y sándwiches contundentes hasta sopas sabrosas y tazones vibrantes, cada plato está diseñado para brindarte el impulso perfecto a la mitad del día. Ver carta
  • Asiatique
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Sièges
  • À Emporter
  • Carta
  • Réservations
  • menú
  • Sert De L'alcool

Restaurantes Similares

Mirazur

Mirazur

Menton, 30 av Aristide Briand, 06500, France

Carta • Glace • Français • Européen • Méditerranéen


"So I'm not a restaurant contributor although I'm a big fan of the good food and the pleasure of a good meal. I booked this restaurant because it's number 4 in the world's top 50. As you can imagine, I had great expectations. From the very beginning, the restaurant has not enough parking space compared to the number of tables so it was a break to park my car. No valet service either. the dining room has a beautiful view of chin but a very simple decoration and the chairs at the beginning were good but at the end of the meal I had a huge buttache, literally. the chef offers 3 types of menus. the smallest has 6 courses and starts at 110€. at the bottom of each menu, the chef offers the wines to drink with. I chose the smallest (110€) and the employee asked me if I wanted to follow the wine suggestion. I agreed, so it went with the meal. First of all, food wasn't that good. Very simple. Nothing we can expect from a 2 star restaurant michelin! the wines I knew are medium in any supermarket. The service was good but for twice they missed the silverware. At the end of the meal, one of the employees asked me if I wanted to try cheese before dessert. it is not included in the menu price, but no prices were said and nowhere you could read it. We ate a great small portion of cheese. two small pieces of cheese that a 4-year-old could eat in a minute to new york. Here's the check. 500€!!! cheese cost for two, 38€, the wine I hoped to be the wine suggested in my menu of 110€ and which had the price of 45€ was billed and served the wine of the most expensive menu (210€) to 90€ per person. Nobody asked us if we really wanted the most expensive wine list. It was really a disappointment. a waste of time and money because it was not a meal to remember even taken the price factor!"

Da Mitchou

Da Mitchou

9 Promenade de la Mer, 06500, Menton, France

Carta • Pizza • Européen • Français • Méditerranéen


"When in a tourist town, one always becomes suspicious of the quality of their restaurants! Da Mitchou is situated between the road and the beach, and it really is a gorgeous place to sit and enjoy the view! As usual we went out for dinner with a list of restaurant names with a good score from Tripadvisor. Some were empty, some closed, but Da Mitchoulooked very inviting. We were early for dinner, so asked if we could come in for a pre dinner drink. We were seated at the very last table available out on almost the side of the restaurant in front of the showers. We ordered our delicious favourite french drink, a Pastis on ice. They also brought us some complimentary pizza bread which was yummy. When we asked if we cluld atay for dinner, we were told we could stay at our 'bar' table, as the restaurant was full. In the meantime we had struck a conversation with Chris, one of their waiters whom had spent some time in Australia, and we started having fun with his memories! His English was perfect, and we were made to feel very welcome. We weren't terribly hungry, being on the road for ten weeks, constricts your eating habits somewhat, unless you wish to grow more than your clothes allow! So we both lrdered a salad with a serve of fries on the side, a glass of Cote du Rhône, and we were extremely happy! Chris continued to entertain us throughout our dinner, and we left feeling very content."

Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Carta • Italien • Européen • Français • Méditerranéen


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."