La Tamarisienne - Menú

Ideally located in front of the Toulon Package.Very friendly and very friendly to taste absolutely: the tamaris mussels or the wolf raised in front of the restaurant.

We were eaten twice in this restaurant in 15 days and really nothing to blame them. The service, the meal, the whole setting is impeccable. the staff is like the restaurant, that is to say welcoming and warm.

I had chosen this restaurant by chance for its proximity to the Balaguier fort. we have lunched out with a delicious dish of the day (cricket) for a reasonable price. the staff is friendly and efficient. There's a big parking lot right next door.

Good small restaurant in a pleasant setting you eat very well, everything is fresh and friendly staff. I've been here for years and I've never been disappointed. Good value quality price . A special mention to Inès which served us: efficient and very pleasant.

Very nice restaurant.... very good meal we will come back for sure... Very nice waitress Ines with a big smile..... Antoine and Christine Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sardines, Moules Marinières

Wrong service waiters and boss are not at all nice I found a hair in my glass and when I was changed I found a nail in my 2nd glass and the waitress don’t even know how to apologise it was not at all smiling and I was still paid it’s really unacceptable I don’t advise to bar restaurant!!! Service: 1 Atmosphere: 1

A little corner of paradise at the water 's edge, this pretty regional brasserie La Tamarisienne located facing the sea on the banks of the oyster and mussel beds of Tamaris cove. This place of residence had itself previously been chosen by Michel Pasha to settle in his sumptuous Villa on the shores of the Mediterranean. Very good traditional cuisine and for lovers of delicious garlic or basil mussels! Always very well received, impeccable and warm staff and service...never stopping to please customers. Thank you Food: 5 Service: 5 Atmosphere: 5

come in the middle of winter 2016, there was not a lot of people in the room but normal, the rain, the wind, we stay warm......A super discovery, a super nice welcome, and small budget, p!at copious. The fish and chip, I love.This weekend, on the menu: garlic cream molds, fries, super good. the frog 5 a , for the amateurs, muffins to the warm raspberry !!!! yesvin in bottle of the region, very well, and wine in pichet also good, no tord casks I always take in aperitif the sparkling wine, served at the right temperature, it is on, we will continue to come, we eat very well and in bonus on the cornice of the seyne. very nice location.

we had booked the day before, for a table on Sunday noon, our entrance was very welcome, a nice place in the shade on the terrace with a breathtaking view of the toulon rade. the waitress, ines, very soft, welcoming and smiling has been very busy with us. Very little waiting. We took fried anchovies in the fun, a speciality of the house, a huge dish of mussels, raised just in front, and served with a super creamy garlic sauce, a delicious nougat ice cream. I was never served with such a generous portion. the choice of reduced card is a freshness of products, visibly the food industry has not yet done any damage here. I recommend without hesitation this restaurant that really worth the detour...