L'amuse Bouche - Menú

I took my elderly mother for Sunday lunch. It was a fantastic experience from beginning to end. The team were all so professional and very friendly. The food was amazing. Best roast beef dinner ever. All perfect.

I came back to this restaurant on Sunday after not going for a while, and I still think it's the best in Malvern. The food quality and service are amazing, and considering the quality, the price is excellent value for money. It's a real hidden gem.

Even if you are not staying at the Cotford Hotel, a visit to the restaurant is a must. It has a host of awards and it is easy to see why. Chris produces some amazing dishes with something to tempt everyone and with an extensive wine list to compliment the food, it is a first class gastronomic experience.

After reading glowing reviews, we can confirm that this charming restaurant lives up to its reputation. The food and service are impeccable, the atmosphere is elegant, and the prices are surprisingly reasonable for the quality. My friends and I were thoroughly impressed and are already planning our next visit.

It's an imposing Victorian building a short walk from the town centre and although it looks a little formal, don't be put off as the welcome, service and food at L'Amuses Bouche are all excellent. We enjoyed a full three courses and although there isn't a huge choice, we tried a variety of the dishes and they were universally great. The staff were lovely, the atmosphere informal and we would certainly visit again. Highly recommended and a lovely place for a meal.

The venue was attractive, Service was professional. We had a very pleasant french sauvignon blanc. The starter, unfortunately, consisted of overcooked, rubbery prawns in a (mostly soggy filo pastry basket. The main course was nicely cooked chicken, spoilt by an overseasoned (salty sauce, accompanied by good-quality dauphinoise potato (could have done with more! , undercooked french beans and a vegetable that should never appear on a dinner plate-celery. All- in- all, a real mixture.

We dined here for Sunday lunch last week and it was just phenomenal!! Couldn’t disagree more with the review below. Myself and my partner both agreed that it was one of the best Sunday lunches we have ever had! Everything was amazing, delicious gravy, perfectly cooked vegetables and the best crispy roast potatoes. We both then had just enough room to squeeze in a sticky toffee pudding and it was divine. We received such a warm welcome and fabulous service so it really was the perfect afternoon. Thank you so much to all involved- we can’t wait to come back.

We had visited for food previously and it was so good we decided to book for our anniversary and so glad we did. After a warm welcome we were seated and were brought out mushroom veloute delicious! We had the goats cheese and leek nettle soup to start and again they were delicious! From the Mains we chose the steak and lamb shank, both cooked perfectly and the lamb fell off the bone. Apparently the creme brulee was also a winner and I enjoyed the petit fours served with the coffee. Attentive service and some really tasty food meant we had a lovely evening, we will definitely return

Started off brilliantly, warm friendly reception and very attentive service. Drinks were prompt and very good and the decor and setting is absolutely lovely. We had the Sunday lunch menu and both had the smoked salmon starter which was beautifully presented and very nice. Then the Sunday roasts arrived and things went south rather quickly. I had the ‘best of both’ with both beef and pork which sadly omitted both apple sauce and stuffing, despite being described as ‘with all the trimmings’. My wife had the roast beef, which bizarrely was served with both apple sauce and the black pudding stuffing from the roast pork option. Clearly whomever was plating up wasn’t very attentive. Whilst the mea...