L'atelier De Franck

very good reception, a generous and quality kitchen staff is very pleasant, I highly recommend!!

A great time with the family with a simple and pleasant welcome, generous and cheerful cuisine. To renew with pleasure!

Warm welcome, very good food, frankly I recommend I had a very good evening with a good atmosphere, thank you to the team for this pleasant evening. Ver carta

excellent address, cuisine and impeccable service. very good advice for wine. During our visit, we attended a concert. the singer revisited classics with a beautiful and enchanting voice

The Confidential attract by the first name and the photos of it's dishes, restaurant and staff welcoming and warm the decor with it's pretty paintings to redo and to cook top like the presentation!

Un Brunch top top top ! Des charcuteries délicieuses, de la brioche perdue et un beau choix de délices pour les papilles. Service détendu, les buffets bien agencés et approvisionnés, service fluide et décontractée, un bon rapport qualité service prix. Une bonne adresse pour un brunch dominical Bordelais. Ver carta

Cute place with lovely food. Dog friendly too! For starters we ordered the ‘Thon en trois façons’, which was salmon in three ways and the ‘Thaï salade’. The salad was honestly one of the most delicious salads we’ve ever had! For mains, we ordered the ‘Tartare de boeuf au couteau façon oriéntale’, which was an interesting combination of flavors and the ‘Poulpe à la méditerranéenne’, which was cooked to perfection!

I was very impressed with our food, and I'm super picky about how things are cooked! The egg starter was lovely, the steak was huge and very tasty, the dessert was also huge and really good. I was so happy that they had non-alcoholic cocktails (mocktails) available. Everything is on one level, and seems accessible to those with disabilities. The waiter spoke English, which was great for the English part of our group. I would definitely go back again!

We had an absolutely incredible experience at Le Confidentiel. We started out with some really delicious mocktails that came out with a stunning complementary appetizer. To start, I had the egg parfait, which had beautifully balanced flavours and looked amazing too. My boyfriend went for a prawn platter with homemade mayonnaise, which he also really enjoyed. For our main courses, we went for the sirloin steak and the king prawn wok. My steak was an Angus sirloin from Argentina, which was really soft, full of flavour and PERFECTLY cooked all the way through. I was so impressed by the meal. My boyfriend also declared that the wok was the best he’s ever had the noodles and sauce were just perfe... Ver carta