Le Cagou - Menú

the reception in this establishment is very friendly the galettes are succulent the prices are very reasonable we enjoyed this moment

the reviews were good, but we all took paella and deception, it was dry, chorizo added after and cooking and so raw. I'm not recommending.

The hotel is very welcoming, with a very atypical side and a mix of Breton and Caleddonian culture. The cakes were not extra, a little floury, fades.

this restaurant was a nice surprise. excellent crêpe recipe with a personal touch of the islands, adding freshness, a real treat at an affordable price. The owner is very friendly. We had a good time. math, adri and bastien.

all is homemade except maybe butter and cream certainly waiting is a bit long but all products are of an extreme freshness of the day nurse even the stuffed crab is a feast the beautiful rock sole it is worth the time to wait thanks mummyo thank joseph take for once our time

the paella is delicious and copier, a pity that she arrives warm on the plates and so cold at the end of 10 minutes. dessert pancakes are cold and not cooked enough (you have to glue them plates ) still missed. The service is fast and nice. Just a little gas on the monk's island!

very pleasantly surprised by this restaurant, with an exotic and authentic atmosphere. The dishes were as pleasant for the eye as for the palace. The chef is also very nice! small anecdote: they are probably the only ones on the island that have a rescue kit! They've been in little care to treat my wounds!

It's a little by chance that I went into this restaurant with a friend who was visiting me. We were kindly installed on the terrace by a quiet and smiling waiter (although the restaurant was full.) I loved the good music and the atmosphere of this restaurant. I felt like I was on vacation on a remote island. At the same time, as my friend isn't from the corner, we've opted for the cakes so that she can find out. She loved (she may have had a vegetarian) and me too, because I found the presentation of super nice cakes (with garlic butter in addition and nicely arranged little vegetables.) a nice surprise!

short stop on the island between two boats, you have to eat, it's hot and we're hungry! the island is superb, the restaurants (non-in-depth passenger notice) impersonal. Except... falling in front of the pen! simple, let's get settled, I feel like we're gonna have a good time. the meeting of the adorable and meticulous chef and his friend shocko improvised server of our table, we are adopted and at home. We like the same things too. We are "salt transmitters" . pork crossings to put the key under the gate to freddy of "house of cards". everything is made for your plate, carefully cut. It's about you don't have to come in the idea of filling up in 15 minutes, because here it's assumed, marked...