Le Corna - Carta

1 rue Longue, 06500, Menton, France

🛍 Pâtes, Dîners, Fromage, Méditerranéen

3.2 💬 107 Reseñas
Le Corna

Teléfono: +33493355217

Dirección: 1 rue Longue, 06500, Menton, France

Ciudad: Menton

Menú Platos: 6

Reseñas: 107

Sitio Web: https://www.instagram.com/cotebistrot.menton/

"cannot be recommended. despite a rather pleasant setting, everything was at best poor. shameful salat, bad bread, too cooked tuna, no accompaniment to properly speak and mediocre service. my gambas were not cleaned and the "green juice = shrimp waste" discolored the rest of my dish. The waiter explained to me that it was fresh gambas and that it was normal. Hmm. The salmon pasta dish was correct. to complete the experience, they placed the reserved panel on our table while we were in the process, indicating that it is better to leave as soon as possible because someone was waiting for the table. . . the best: they served the cold red wine"

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Platos Principales

Aperitivo

Arroz

Postre

Ensaladas

Pasta

Eriberto Eriberto

very good food and excellent service. just outside the beaten paths, under an old church bell tower. we will go back for pizza and pasta, but they also have very good other options on the menu.

Dirección

Mostrar Mapa

Reseñas

John
John

It happened in this place. We come to chin every year. This place is of first order. excellent service and delicious food! Usually, go to any restaurant only once a visit, but I'll go back there while we're here!


Primo
Primo

It was by far the best meal we had in chin during our stay. The food was excellent. The staff was very friendly nothing was too much to ask. We fell on this during our last day. we will certainly go back on our next visit to chin


Dušan
Dušan

the location of this restaurant is great - just under the wall of the basilica. However, the staff was at best grumpy and the food was poor. the lasagna were dry and seemed to have been warmed several times. expensive for what you get and size of portions. Ver carta


Théo
Théo

bistrot side is a restaurant that has all the ingredients to be a very nice place: location, servers, weather, menu, price level and guests. the only negative thing to say about the place is that each plate is served with the same salad. Next time we're chining, we'll definitely go back.


Alessandro
Alessandro

It's one of those places you're looking for. great little place you would like to keep for you. But frankly it's really good. We had a share of different aperitives and a fried seafood dish. Good taste. add a good bottle of Italian wine and the tour is played. Don't forget the espresso before you leave!


Ursula
Ursula

We had dinner here at our first chin party. the place of the restaurant is great - outside the main street but still lively. food was not bad - but the salad seemed to be the regular hipermarket salad. We had dinner but nothing special, they served us, nothing to say, but I didn't want to go back for the second time. Ver carta


Ileana
Ileana

we went to chin about 5 to 6 times for weekends and found bistrot rating this year. They said they were open for about three years. the courtyard of the old town is a fantastic and isolated place, away from the most touristic (and most expensive) restaurants of the main square below. food and service were excellent - many good local dishes. It was an excellent value for money and I highly recommend it for a relaxed atmosphere.


Даворка
Даворка

a busy Saturday in chin, this place was pleasantly quiet and fresh, with a good atmosphere. It's just outside the beaten path, but there's a lot of passers-by. We had a fcaccia with dried cheese and tomatoes, which was very good and a generous portion (a little like pizza), the service was correct, but not particularly welcoming, and when we asked for the addition, we sat and waited, until finally the boss told us that we had to pay at the counter. Why couldn't they say it first, I don't know! According to French critics, it seems that our experience was not unique.


Armando
Armando

cannot be recommended. despite a rather pleasant setting, everything was at best poor. shameful salat, bad bread, too cooked tuna, no accompaniment to properly speak and mediocre service. my gambas were not cleaned and the "green juice = shrimp waste" discolored the rest of my dish. The waiter explained to me that it was fresh gambas and that it was normal. Hmm. The salmon pasta dish was correct. to complete the experience, they placed the reserved panel on our table while we were in the process, indicating that it is better to leave as soon as possible because someone was waiting for the table. . . the best: they served the cold red wine Ver carta

Categorías

  • Pâtes Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Dîners Los comedores clásicos ofrecen una variedad de alimentos reconfortantes abundantes, desde desayunos todo el día y jugosas hamburguesas hasta pastel de carne estilo casero, batidos cremosos y tartas americanas clásicas en un ambiente acogedor y nostálgico. Ver carta
  • Fromage Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Méditerranéen Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.

Comodidades

  • Sièges
  • Romantique
  • Carta
  • Réservations
  • menú
  • Sert De L'alcool

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Mirazur

Mirazur

Menton, 30 av Aristide Briand, 06500, France

Carta • Glace • Français • Européen • Méditerranéen


"So I'm not a restaurant contributor although I'm a big fan of the good food and the pleasure of a good meal. I booked this restaurant because it's number 4 in the world's top 50. As you can imagine, I had great expectations. From the very beginning, the restaurant has not enough parking space compared to the number of tables so it was a break to park my car. No valet service either. the dining room has a beautiful view of chin but a very simple decoration and the chairs at the beginning were good but at the end of the meal I had a huge buttache, literally. the chef offers 3 types of menus. the smallest has 6 courses and starts at 110€. at the bottom of each menu, the chef offers the wines to drink with. I chose the smallest (110€) and the employee asked me if I wanted to follow the wine suggestion. I agreed, so it went with the meal. First of all, food wasn't that good. Very simple. Nothing we can expect from a 2 star restaurant michelin! the wines I knew are medium in any supermarket. The service was good but for twice they missed the silverware. At the end of the meal, one of the employees asked me if I wanted to try cheese before dessert. it is not included in the menu price, but no prices were said and nowhere you could read it. We ate a great small portion of cheese. two small pieces of cheese that a 4-year-old could eat in a minute to new york. Here's the check. 500€!!! cheese cost for two, 38€, the wine I hoped to be the wine suggested in my menu of 110€ and which had the price of 45€ was billed and served the wine of the most expensive menu (210€) to 90€ per person. Nobody asked us if we really wanted the most expensive wine list. It was really a disappointment. a waste of time and money because it was not a meal to remember even taken the price factor!"

Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Carta • Kebab • Italien • Européen • Méditerranéen


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."