Le Dorian - Menú

Met a friend for lunch at Le Dorian. The food was fine but expensive even by Geneva standards and the service was slow.

Always a pleasure to eat at Le Dorian. Great staff, entertaining and careful. Great food, served in rather big portions. Will return.

Another nice dinner at the Dorian. The food is consistently good with generous portions and with The Fork discount, it was good value.

Busy brasserie restaurant, full of locals and business people at lunchtime. Salads, pasta, and more substantial dishes, with a few specials. Efficient service, and pleasant place to have lunch outside in the summer.

The food was good, but the waiter was a little rude. We tried to order (Menu only in French) and they did not offer to help, or at least try to explain the dishes we put on... just turned their back with an expression of... impatience and contempt.

Cyril was our server. Asked for an English menu none available. No problem. Cyril had no interest in helping us with any menu questions. He had little time to help us with anything actually. I have never in all my worldly and home restaurant visits had such poor service. A rather expensive pasta dinner with really poor service.

I have been coming here for years but once the old owner left I have not been back until now. Frankly I will not be coming back again.The restaurant was quite quiet but we waited an hour for our main courses. When they arrived my daughter's "oreille de l'elephant" was so cold she had to send it back and when it came back it was not really hot. The others had Filets de Perches and the chips were seriously undercooked.All in all a bad experience

I went here as a guest with a large group. The size of the group appeared to have changed since the original booking and the waiter made it very clear to me that he wasn’t happy about this (although I was just invited along, and...not responsible for the booking). There was a choice between soup and salad to start. soups were brought than had been ordered, so I ate that instead of the salad I’d been hoping for. It was a decent enough veloute de courges. The main course was chicken, mushrooms and noodles pretty good, plain, solid cooking. The dessert was a perfectly adequate apple tart. One slight annoyance was that my wine glass kept bing filled up when I wasn’t looking this is quite an irre...

I had hoped that after my last review things would have changed but if anything they have got worse. The restaurant was pretty much empty so draw your own conclusions!!! Two of us had pasta which arrived cold so we had to send it back....This IS an Italian restaurant so one would have thought that pasta was a no-brainer. Four of us had filets de perch which were cold, greasy and the chips were disgusting as I think the oil they cooked them in was decidedly old. One of us had the elephants ear which was small and thin and overcooked. So that was the food The waiter was slow and frankly when we asked for a bottle of wine he brought the bottle and left in unopened while he went to do other thin...