Le Gavroche - Menú

As good as you would expect tbh! I doubt my review will inform you if you're thinking of eating at La Gavroche; you likely already know about it if you're looking at it. But: classy and classic fine dining. Flavour in everything.

My partner took me here for my birthday. Has been the best tasting menu and wine pairing experience I've had so far. The waiters were really attentive and the atmosphere had a warm cosy feel to it. We also had the pleasure of meeting Michel Roux Jr who was happy take a photo with us.

The food and services were wonderful. The delicious bite size appetizers were on the house. The waiter was very knowledgeable and recommended the main courses which we enjoy very much. The desserts were the star of the night, probably because I'm a big fan of sweet so it was my main focus.

The cheese soufflé is heavenly! Would go back again and again just for this dish. Other dishes are also good, the lamb and beef cheek are cooked to perfection. Chocolate cake with Matoro wine paring is sinfully additive. I’m a fan, and like all the fan girls. I got the cookbook, signature and photo with Chef Michel.

Average Michelin food (worthy of a 1 not 2 star) but let down by rude waiter and poor service. Not recommended for couples looking for a special occasion as you may be unlucky and not feel respected here. They purely survive now on their reputation and location and have given up trying to provide any form of attentive service.

Classic and modern French cuisine in a cosy, elegant dining room. Worth talking to the sommelier for his expert knowledge and accurate descriptions of excellent pairings to go with the beautifully presented and delicious dishes. For Chef Michel to be present in the kitchen and to greet guests is testament to his passion for the industry and respect for patrons.

Total brilliant, lovely atmosphere we felt completely at home the staff are fully attentive and engaging taking time to have various chats with us from the welcome at the door to the good bye service was perfect, friendly characterful the food is 12/10 the best we’ve had it really was the next level above what we’ve had at other top restaurants. The overall experience with food and service added up to be exceptional, something to be very proud of well done and thank you to all the staff. Can’t wait to come back.

Back again.....amazing food! Passion fruit souffle was incredible. Sirloin steak was perfect. Delightful dining experience. Delicious!! from the nibbles in the bar area to the courses served in the restaurant everything was delivered with passion and excellence. Great produce, presentation and flavorful. Staff polite, professional and attentive, lovely to see chef Michel Roux Jr come out and engage with all his diners. Extensive selection of good and some reasonably priced wines. Highly recommended. Always extremely busy so tables and time's limited.

After a 6 month delay we finally managed to get out for our 1st Anniversary dinner at La Gavroche, where they’ve offered the same cheese soufflé every night since it was first served in the 60’s, by the late Michel Roux; we could have eaten 10. Michel Jr came over to check on us 3 times between the 12 courses throughout the night and knew my dietary requirements by heart. Identical twins moved around the restaurant baffling diners into submission as they served with stoic grace and wheeled around the larger than life cheese cart. What a service. What a treat