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nothing to say about the kitchen that is correct but it would be good to indicate on the door or before placing the order that the blue card machine is out tonight.

Very good surprise. Everything was perfect from beginning to end. very good reception. Smiling waitress and listening.Côté cuisine, c'était très bon.Restaurant à recommander

pleasant, quiet and quality kitchen made with good product. very aggressively sucked from this unpretentious restaurant from the outside. deserves to be recognized for this couple who makes the service and the kitchen with love.

very good discovery of this restaurant we didn't know. the service is fast, the waitress is pleasant and the dishes are extremely good. We had taken oysters, roasted camembert and seafood tagliatelle. to recommend without hesitation!

welcoming staff, who offer a daily menu or a great reservation. dishes are good, copyy and well served. the wines are good and at correct prices. The service is perfectly well insured and in a friendly way. the value for money is excellent. a recommendation.

a warm welcome in a nice setting. The dishes are full of flavors and rich. whether it is the menu of the day or the card, the products are of good quality and well prepared, in addition the prices are very correct. I strongly advise this restaurant, I will return to it.Thank you to the staff

I came to this restaurant on the occasion of a dinner between friends and I was once quite disappointed. Indeed, even so gustatively the quality was at the rdv it would have been nice to have only food in the plates, I explained to myself: many of us have found the crispy salad (of the earth.) but also very protein (of ants.) good it is, it certainly means that the salad is well out of the earth but the washing it little dessert is Or terrible. brief. It's a shame.

atmosphere and friendly music. big disappointment at the level of the plate . input not to our taste much too fat. I took a fried tin, but I was satisfied with it by my spouse took fish too cooked with zucchini tagliatelles that was bathing in the oil I don't even mention the dessert tiramisu that was so liquid I didn't even eat it and no discount on the addition. I find this really a shame for 26 euros per person. I trusted the customer comments that precede them. I've had a hard time understanding

Overall the meal was very good, the products are very well worked and of good quality. The foie gras was excellent for example. However a few negative points: the duck pin. stands suspended on a hook that arrives in the middle of the face, so neither pleasant to discuss face to face, nor practical to eat it. Then I took a parillada of fish: the gambas, the redts, the jacques, the top! But a piece of hard and dry cod without any taste, I didn't understand what he was doing there. for the rest, the super potatoes, the super sauces as well.So I remain quite satisfied with the whole despite some points to see.