Teléfono: +41818331090,+41818368206,+41818368000
Dirección: Via Veglia 18 7500 Sankt Moritz, Canterbury, United Kingdom
Ciudad: Canterbury
Platos: 35
Reseñas: 31
Sitio Web: http://www.kulm.com/de/kulinarik/restaurants/chesa-al-parc/
"We had ordered Galletto crocante and looked forward to a crispy chicken with crispy rosemary spices and egg sponges. The whole dish was poured over with a brown sauce that had the taste of a frying sauce cube dissolved in hot water. The Poulet was anything but crispy and only barely fried. The few baby potatoes and the egg sponges under the poulet were drowned by the sauce, so the whole dish had the same roast sauce cube taste. The Bordeaux wine from Margaux, which is supposed to be a fine food, tasted best for us. Friendly greetings Francis and Rita Martin"
Menú - 35 opciones
Todos los precios son estimados.
Nikki
the food was incredible and the sight was beautiful
Dirección
Reseñas
Gunda
I was here earlier this week with a former student: we were celebrating her graduation and career advancement.
Rita
Absolutely amazing! Real fine dining, food quality was perfect the combination of flavours was amazing as well.
Gerold
a very nice evening. was pampered u the staff was very attentive, the dishes were excellently prepared. we will be happy to come back.
Louvenia
Without a doubt the best meal I've had in Berlin Delicious food, beautifully prepared and presented Tasty and imaginative I'll come back.
Đài
A very beautiful evening. They were pampered u the staff was very attentive, the dishes were excellently prepared. We'll be happy to come back.
Summer
appetizer 1 (sea fruit salad); appetizer 2 (simplified salat) submitted on request salatsauce inadequate pizza excellent Venetian calves leber with polnta: here we expected better inadequate for this house
Theo
Appetizer 1 (sea fruit salad) excellent; Appetizer 2 (simplified salad) on demand for rich salad sauce insufficient pizza excellent Venetian calf liver with poltanta: here we expected better inadequate for this house
Reyna
we had ordered galletto crocante and looked forward to a crispy chicken with crispy rosmarink artefacts and eishwamm. the whole dish was poured over with a brown sauce which had dissolved the taste of a brittle sauce cube in hot water. the poulet was anything but crispy and hardly fried. the few baby carrots and the egg sponges under the poulet were drowned by the sosse so that the whole dish had the same gravy taste. the bordeaux wine of margaux, who should be a good food. kind greetings france and rita martin
Lorenzo
We had ordered Galletto crocante and looked forward to a crispy chicken with crispy rosemary spices and egg sponges. The whole dish was poured over with a brown sauce that had the taste of a frying sauce cube dissolved in hot water. The Poulet was anything but crispy and only barely fried. The few baby potatoes and the egg sponges under the poulet were drowned by the sauce, so the whole dish had the same roast sauce cube taste. The Bordeaux wine from Margaux, which is supposed to be a fine food, tasted best for us. Friendly greetings Francis and Rita Martin
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Beer Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica.
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Wine Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
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Swiss La cocina suiza ofrece una deliciosa mezcla de platos de carne sabrosos, quesos ricos, verduras frescas y pan abundante, que reflejan todas las diversas influencias culturales y sabores tradicionales de Suiza.
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French Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
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Wine
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