Le Mao - Menú

restaurant with an interesting sea map, easily welcoming families. a simple and effective look! very good service

We are accustomed and never disappointed. For the best of all, you should prefer the beautiful season for the super terrace.

correct rate , friendly setting only emol but which is worth for all restaurants around the corner, it.manca the specialties of the region. otherwise I recommend...

the answering machine says open every day except Monday. Tuesday noon closed, we return Wednesday evening still closed!!! Too bad it's our fetishist. Very little consideration for their customers.

It is difficult to find a nice address on the evening of September that agrees to take 2 blankets after 8pm! Nothing to say about the reception and the restaurant, fortunately the cakes are not the best we ate. Sweet pancakes are better with homemade ingredients.

a must-have ploumanach,well located in the center,from choice to small price,but is correct,we tasted the pebbles and seafood,I found the lobsters too cooked because they were going in charpille when they were pluched.I regretted that the wine bottle is not opened in front of the customer, so the service is nice

Good restaurant! I've been enjoying myself, emplus the restaurant is listening, I need to know that I can't eat chicken and I asked instead if he could make me a chopped steak, so I'm getting their fries are excellent. just a small flat it might be more convenient to put more than 1 server in the room, otherwise I loved my meal in the mao in SUSTREMENT next time

if the initial reception at 11:30 was rather cold, the second at 12:00 was cordial. in the cakes map, there was only one with mushrooms, with a second grated cheese ingredient. My wife ordered this one by saying to mushrooms. surprise, there was no cheese. You had to list all the ingredients! that being said, the cake itself was very good. As for me, I took the cod brandade, which apart from the ridges was good to eat, but digestion was more difficult, probably due to the powder garlic. the Breton fart was most compact and relatively crouted. the breads were very good and the pleasant, remote setting of the road.

6,90 the child menu with a nice fries plate and a Breton sausage. And a drinking mound. Almost the same plate with a small sausage in addition and a spoonful of sauce 12 €. I was tempted by the formula at 14,90, with marinating mussels and a fart. What a mistake. the waiter admitted that the served mussels were unacceptable: dry, ratatiated, no taste, almost unfresh? the third person bathed in a water where some onion tips were swimming. it was replaced by another furnace where the mussels were significantly higher. On the other hand, the pot served on the map is twice as large. 15€ those with a cream certainly a little sticky.... the little price difference is not justified. As to the fare,...