Le pecheur de lune - Menú

very good restaurant, incredible quality price and very good service

despite our late arrival 2:30 p.m. we were served with good kindness tender meat products

traditional cuisine with very good products. entrance, dish, cheese and dessert for 14.5€ per noon. I highly recommend

a mid-September lunch, tourists on a walk that we celebrated, service in time and with a smile. the veal head very good and copy the veal liver as well.

despite our arrival after 2:00 p.m. we enjoyed an excellent meat accompanied by its potatoes and cep sauce and a blueberry dessert a delight on the terrace

Smiling reception, attentive and very efficient service, no waiting to taste a very good meal. really good, fresh and quality products. a beautiful atmosphere of authenticity of the country.

regional family cuisine: intercoast, calf ris, duck confit, trout. the card is very limited and does not renew often. The products are good, lack a little vegetables to my taste, but it's personal.

I do a lot of restaurants in my profession and I often eat in the evening at the peach of one for calf rice. I stopped there at noon and took the menu of the day that was very good. only flat I didn't take dessert and I was not allowed to trade while I'm a loyal customer. It's too bad.

A lot of waiting while there are not so many guests. Reservation for 3 people at 12:30 p.m., end of meal 3 p.m. Corezian salad on menu and on the menu, but it lacks half of the ingredients, so we choose excellent calf rice but no one has the same amount on his plate... for the dish, we take 2 ribs of lambs, one well cooked and the other rosé and one egg paved. On the way, the beef paved turns into a veal paved 6€ and a dish of lamb ribs comes rosé and the second saignant. I'm asking for a straightener, the dish was passed to the microwave and comes back full of water. Very disappointed, especially when you see prices on the map.