Le Petit Saint Petersbourg

49 rue Garibaldi, 69006 Lyon., France

🛍 Russe, Dessert, Européen, Desserts

3.2 💬 3896 Reseñas
Le Petit Saint Petersbourg

Teléfono: +33437421894,+33890718864,+33890718632

Dirección: 49 rue Garibaldi, 69006 Lyon., France

Ciudad: Lyon

Platos: 10

Reseñas: 3896

"Following a gift box "saveurs du monde" we made the choice of this restaurant on Saturday noon. another couple was also present with a gift box. Unfortunately we didn't travel. We thought we would enjoy with leaves of vines and other specialities, but we had to choose our meal in the menu of the day so a very limited choice. the well-presented beef dish in a stoneware cocotte only had a small der of meat in the middle of the potatoes. We do not have the heart to praise this restaurant (dust - toilets leaving to desire-server lost-TV permanently ....) "porteur d'une smartbox" abstain by hoping that other customers are better treated."

Édouard Édouard

good food, bof supervision, disastrous service

Dirección

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Reseñas

Thérèse
Thérèse

friendly welcome and tasty cuisine... guaranteed change and beautiful discovery of Russian cuisine.


Yves
Yves

book for lunch on a Sunday. arrived at 11.45 a.m. closed. We made a half-round!150 terminals in the wind (it was through a box). Mature facades, it could be frozen and not fresh!


Aline
Aline

We could taste the neva and the "seige of siberia", two very good desserts, but rather expensive for the price (7 euros a dessert to take away). eggplant tomato is good, but not exceptional.


Gaby
Gaby

Boyfriend and I came here late one night and we had a fabulous meal! The appetizer was tasty and our entrees were perfectly cooked. The food was fresh and staff were very friendly. Would recommend!


Dominique
Dominique

Very tasty food Russian style in Lyon, at rather affordable prices. A nice discovery, recommended especially for those wishing to try something different culinary wise. The Russian bonbons you receive with the bill, are just awesome :


Poppy
Poppy

an old-fashioned establishment, and almost empty of client when we come. which did not pose any problems to enjoy a delicious country cuisine, precisely proportioned. a little high note has closed this visit.NB: all dishes show on the map has not been available this day.


Zacharie
Zacharie

a small establishment stuck between two others on the street garibaldi, this Russian restaurant reserves you a good surprise. typical dishes of Russian cuisine are good and generously served, prices are more than correct. add a smiling and effective service to this and you have the ingredients to spend a very pleasant time. We will certainly come back and have already sent customers.


Xavier
Xavier

To be honest, when we saw it from the outside, our first thought was: "Oh my God, what have we done?" However, we said, we wouldn't judge until afterwards. Once inside, the situation was a bit weird because we were the first guests (probably because it was lunch time) and the decoration was just so stereotypical. So, we had our minds set for an unpleasant meal but little did we know. The food was amazing! Every dish was a lovely little surprise although they might not have looked the part. This restaurant can be recommended without hesitation.


Marguerite
Marguerite

Following a gift box "saveurs du monde" we made the choice of this restaurant on Saturday noon. another couple was also present with a gift box. Unfortunately we didn't travel. We thought we would enjoy with leaves of vines and other specialities, but we had to choose our meal in the menu of the day so a very limited choice. the well-presented beef dish in a stoneware cocotte only had a small der of meat in the middle of the potatoes. We do not have the heart to praise this restaurant (dust - toilets leaving to desire-server lost-TV permanently ....) "porteur d'une smartbox" abstain by hoping that other customers are better treated.

Categorías

  • Russe Sumérgete en los sabores ricos y contundentes de Rusia con nuestro menú, que ofrece platos tradicionales como el borscht, los pelmeni y el stroganoff, cada uno elaborado para llevar un sabor de auténtica cocina rusa a tu mesa.
  • Dessert Disfruta de nuestra deliciosa gama de postres, donde cada antojo dulce encuentra satisfacción. Desde opciones ricas y cremosas hasta delicias ligeras y afrutadas, cada uno está diseñado para ser el final perfecto de tu comida.
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Desserts Disfruta de nuestra selección de postres indulgentes, desde lujosas creaciones de chocolate hasta delicadas delicias infusionadas con frutas, cada una diseñada para terminar tu comida con una nota dulce y dejar tus papilas gustativas ansiando más.

Comodidades

  • Sièges
  • Terrasse
  • Livraison
  • Mastercard

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Balthaz'art

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Glace • Européen • Français • Végétarien


"My wife and I dined here on a Saturday night (having made a reservation several days in advance), and it was one of the best dining experiences we have had in France in a long time. We reserved for the early seating, showed up on time, and were among the first customers there.We had a small table near the door. The disadvantage is that we were occasionally wafted by a cold draft from the front door. The bigger advantage was that we were sitting near the restaurant's beautiful, precision, hand-operated meat slicer. The specialty starter is beef that has been cured for seven months with seven spices. It is sliced paper thin (and that is no exaggeration) and served heaped on a plate. Heavenly. My wife and I ordered only one of these plates and it was more than ample for the two of us.That was followed by our starters. I ordered the minestrone marocain légèrement épicé comme à Tanger (Moroccan minestrone, lightly spiced as in Tangiers), and my wife the rillettes de crabe aux petits légumes et Granny Smith (shredded crab with little vegetables and pieces of Granny Smith apple). Both were delicious.For our main dishes I had a pavé de cerf (deer steak), which was ample and perfectly cooked. My wife had fish, also cooked to perfection. I don't recall the wine we ordered, but the choice was from wines that were at their peak (not just wines one or two years old), yet the prices were reasonable.One remark about the decore: it manages to be a bit traditional and modern at the same time, with reproductions of paintings by Modigliani and various early 20th-century (mainly French) artists adorning the wall.Overall, a restaurant worth going out of your way for."