Le Sept/4 - Carta

21 Place aux Herbes, 30700, Uzes, France, Uzès

🛍 Bars, Français, Européen, Fruits De Mer

3.7 💬 2062 Reseñas
Le Sept/4

Teléfono: +33466379025,+33890211002,+33890719934,+3346662014

Dirección: 21 Place aux Herbes, 30700, Uzes, France, Uzès

Ciudad: Uzès

Menú Platos: 7

Reseñas: 2062

"despite a top location, an attractive map, we were disappointed by 2 things. On the one hand, the dishes served, the tagliatelles with the truffle, we arrived cold and the pasta of the dried top (it had to be a while they were waiting to be served). On the other hand, the service. We've been dealing with several servers, correct. However, at no time, they asked us if everything went well. We didn't dare to ask to warm the dishes, we had already waited long enough to have them. As for the addition, of a price comparable to other restaurants, it was delivered to us by a lady who apparently does not know how to smile and who has brought us no interest. Too bad, the potential was there."

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Maurice Maurice

good but there's waiting 50min but it's August... pizzas a little too cooked but good rates accessible

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Reseñas

Dominique
Dominique

restaurant that offers a lot of dishes so very well for everyone's goút. Correct service and pitoresque place.


Honoré
Honoré

Excellent location in Place aux Herbes . Good for pizzas, salads and basics . Staff friendly . Good value for location.


Patricia
Patricia

family meal service very much any meal we find really better at uze to date entrance tuna well the rest, beef tartare, Norwegian salad and children's menus missed flavor of sauce or spices need a freshness and flavor Ver carta


François
François

wait 30min by ordering only the drinks and having only 2/3 (remitted almost 25min after the order!). We left because the little girl was very hungry! noted that the drinks consumed were offered to us! a logical gesture and more than normal. I don't advise!


Patricia
Patricia

arrived around 7:00 p.m., the waitress warmly welcomed us by blaming with us. After deciding on burgers, we savored them. the dishes are good, the prices in line with the dishes and the place. for two, dessert dishes 2 drinks for 48 euros so normal. We ate well, the welcome was very good. You have to try!


Capucine
Capucine

we can only describe the disposable reception of this place, in fact we left the place after 20 minutes because of the fact that a server arrives to take our order. the terrace was only partially occupied and the servers hardly overloaded. However, we have manifested our presence very politely, but nothing has done! all this is deplorable and unacceptable. Ver carta


Palle
Palle

really disappointed with the service and the meal, we had a burger pizza back full of water the waitress to which we were kindly sent we proposed to make it redo what we agreed but the second was the same full of water:-(damage we never had to make the same waiter or waiter, which is very bad! at the time of getting rid of us no one offered us a dessert a coffee or dessert at the end of a time we have served


Adrienne
Adrienne

the card and copyy and alleviating, there is for all tastes (as much as seeing the variety, it must not be that fresh products but to see this type of card we know what to expect...).The more, it is on the spot but be careful, you do not choose your place (even if it is half empty), you must sit where you are told (a sign at the entrance you little friend! I take an integer magret on the card, it gets cut and corresponds to half magret but especially it happens cold as the vegetables that accompany it, only the fries (of frozen) are hot. I didn't return the plate we waited long enough.


Grayson
Grayson

despite a top location, an attractive map, we were disappointed by 2 things. On the one hand, the dishes served, the tagliatelles with the truffle, we arrived cold and the pasta of the dried top (it had to be a while they were waiting to be served). On the other hand, the service. We've been dealing with several servers, correct. However, at no time, they asked us if everything went well. We didn't dare to ask to warm the dishes, we had already waited long enough to have them. As for the addition, of a price comparable to other restaurants, it was delivered to us by a lady who apparently does not know how to smile and who has brought us no interest. Too bad, the potential was there. Ver carta

Categorías

  • Bars Descubre nuestra selección de cócteles elaborados con maestría, cervezas refrescantes y nuestra lista cuidadosamente seleccionada de vinos finos. Perfecto para relajarse con amigos o acompañar con tus platos favoritos de nuestro menú. ¡Salud!
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho! Ver carta
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Fruits De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

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Brasserie Le Fournil

Brasserie Le Fournil

28 boulevard Gambetta, 30700, Uzes, France, Uzès

Carta • Cafés • Français • Végétarien • Fruits De Mer


"one of our first days in uzès, we were wandering on the main road looking for a good place for lunch. the menu of the providedl drew our attention and the friendly owner on the sidewalk convinced us to try. happy we did. The food was delicious and the service was warm and friendly. it seems to be a family and popular establishment with the inhabitants. Of course, they were also very welcoming to tourists, but I am always happy to find a place that is not a tourist trap. We tried a salad, a slice of charcuterie, fried steaks and cod brandade, which is apparently a specialty of this region. It is a deliciously interesting concoction of potatoes and salted cod, with some parts of chorizo/pepperoni. It seemed a little strange but I'm so glad I tried it. It was absolutely delicious. I noticed that several other restaurants in the city serve him, and some even put him on a pizza. the version to the supplied was beautiful. The steak was also delicious. a note for Americans dining in france for the first time - they tend to serve their beef much more **** than we do in the United States, so if you ask it average, it will look more like medium-saignant. If it makes you disgust, be clear when you order and they will be happy to cook it according to your specifications. We chose rare medium, and it was certainly red inside! and delicious. We skipped dessert but took some good coffee. I would gladly go back and I would gladly recommend it to others."