Le Terroir Corse - Carta

très bon ! le personnel est très gentil ! La cuisine fraîche et excellente! le gout du pays!

Excellent artisanal Corsican food. Good sized portions and the set menu is excellent value. Service is top notch. Loved it!

Excellent restaurant, we really loved our time there! The food is amazing, especially the cheese and the different sorts of ham/sausages/salami they propose. Highly recommended! Ver carta

We hadn't been booked and we were found a table. the welcome was warm and humorous little blink of an eye to the person who welcomed us the setting is pleasant. the staff is very friendly, reactive and professional. the dishes were wonderfully good and of quality. We enjoyed tapas as well as figatelli or shotamisu in chestnut. We'll probably be back.

Pour nous le meilleur corse de Marseille ! Les plats sont retravaillés mais gardent toute leur typicité corse. Les produits sont de qualité, nous avons mangé des fromages de brebis comme on en trouve que sur l'île de beauté et encore ! Le patron est génial, il prend toujours le temps de discuter avec nous et on apprécie ! Ne changez rien vous êtes formidables ;

My Fiancée and i visited during a week stay in Marseille. The restaurant was very quiet on arrival (about 8pm) but soon filled up with locals. The background music was questionable but the food very good. My seafood platter was well cooked and had a variety of fish. My Fiancées rabbit and figs was tasty although a bit bland. The restaurant is near notre dame de la garde Ver carta

We didn't have a reservation and we were still found a table. The welcome was warm and humorous (a little nod to the person who welcomed us). The setting is pleasant. The staff is very friendly, responsive and professional. The dishes were wonderfully good and of high quality. We enjoyed the tapas as well as the figatelli and the chestnut tiramisu. We will surely come back.

After going to another Corsican restaurant in the centre of Marseille, several friends told me extremely firmly to try here, and the difference was amazing. Simple, quality, well cooked, home made, all the best adjectives for food, basically. I ate *loads* and still got a gentle chiding from the owner for not eating enough 8 It's fortunate that my hotel was downhill from the restaurant as I pretty much rolled home.

Nous n'avions pas réservé et l'on nous a quand même trouvé une table. L'accueil était chaleureux et humoristique petit clin d'œil à la personne qui nous a accueilli . Le cadre est agréable. Le personnel est très sympathique, réactif et professionnel. Les plats étaient merveilleusement bons et de qualité. Nous avons aussi bien apprécié les tapas que le figatelli ou encore le tiramisu à la châtaigne. Nous reviendrons sûrement. Ver carta