Le Thautem - Carta

Very nice welcome of the bosses, the fish is excellent, I will come back with pleasure

A very nice place an excellent cuisine of charming owners. I recommend this restaurant to everyone.

The welcome is warm. Monique makes you smile, her husband michel cooks. It’s fresh, it’s good. The squid rust was delicious. Thank you for this good time at home. We'll be back. Ver carta

Good evening. very fresh product. No microwaves. I highly recommend it. Thank you. You're very friendly. Thanks for taking the time and cooking us a very good meal this noon. Bravo again.

a restaurant that doesn't pay for a mine but that wins to be discovered. u warm welcome, hearty and excellent dishes, everything is fresh and homemade. We had a very good time. Thank you, michel and monique

Five stars for the reception and traditional family cuisine very well prepared and copied. We’ve had a very good time, we’re not on the Navy, but still close to the port of Sète. The dessert dish menu is 34€. Ver carta

You must be surprised when you go in a stew. we return every year with always as much pleasure, a real pleasure! Lovely people, hospitality and service by monique at the top and the kitchen of michel, to fall to the ground of the entrance to dessert, everything and fresh and home. our three children loved and devoured everything. we recommend it to all gourmets

A nice little restaurant but very large by the reception and especially the kitchen. Bravo to the Chef for his traditional dishes both setoid and original for others. Super fresh products and fish with perfect cooking. The local wines are also in perfect harmony with the dishes. In short, a restaurant not to be missed in Séte, especially if you prefer to eat well in the world view on the canals.

Well received in this small restaurant or we ate very well. the only concern is that we find everything so well that we paid in confidence, without checking the note. we find it by making the sort in our papers for a menu at 32 euros - a flat-entry dessert - and a fish plus a dessert consumed, it was billed the menu, the fish and two desserts (9 euros still one). We want to believe in a distraction of the boss, but not over that day, covered in everything. But it's a shame, it's a little bit of a waste of memory. Ver carta