Le Thiers - Carta

a star because I can't zero .pâtes insipides,Moules uncleaned, most are empty shells for a rather expensive total a shame

it was supposed to be a nice meal the reception was cold waiting time 40 minutes to eat fried mussels and cold fish soup not to frequent if you like the good restaurants

out of price, with a deplorable service. the waitresses were talking when we looked at us as we told them that we were in a hurry (brows to take). 1/4 vittel at 5.50€! served by swollen faces like that, no thanks! Ver carta

Tourist trap and I fell for it. Sent back my cold fish and chips, no apology, no reduction. partners linguine also only tepid. Lovely location, lousy food and given other similar reviews they clearly care not one iota! AVOID !!!!

we just took a pot, expensive but the location pays to arcachon. slow service at all professional, our table has not even been cleaned from previous customers! We had to ask twice a few peanuts that arrived at the end of our apéro. service absolutely not professional, at this price it is pitiful!! tourists, I strongly advise you

as what advice trip advisor has little influence on the big tourist restaurants of the seafront. terrace full in the evening and hop, we're blowing up like sheep. Very expensive fried mussels with no flavor and no big things to eat, eminced with oxen with horrible sauce, acceptable burger and nail of the show the child menu at 12€ with for dessert. A kinder egg! Only the service was correct. Ver carta

we frequent arcachon often and for the first time we came to this restaurant. We did not wait hours to order and be served. It is certainly not a gourmet restaurant. No guests complained about the mussels. menu a 27,50 correct. The fish were good. As for the server it was very kind and certainly he asked us to pass empty plates and from us we even helped him to serve because the tables are very close together and he cannot pass to serve easily. After all we are on holiday and it is a correct restaurant for a very tourist place where there are many people.

I absolutely do not recommend this restaurant, the service is long. you are fastened and placed but for the order be patient. concerning the kitchen and given the prices, we expected to have quality dishes, we were wrong! We ordered mussels, it's barely if they were washed (a lot of sand and it's a euphemism). little cream in it, really far from being acceptable for the price (18,50€)! Another dish: linguines (pastes) with chicken and curry, the dish was correct (although a little too much curry) but for 15€ one expects something more refined. a detail has not neglected, if (and I hope) the officials read this comment, at this price (even if it is not so high), it is very clumsy not to form...

We arrived on Saturday at 12:30. Only two tables occupied on the terrace but it didn't last. Excellent house. All smiling servers, seafront table, good team mood. The sun was at the rendezvous. We order an aperitif, served a few minutes later, order by following, served a few minutes later. The service is very effective, and we understand it because the restaurant has put resources on the number of servers so taken into account the previous comments to improve them and I congratulate them. For 30 minutes after our arrival, it was the entire terrace that was filled. Meal level: fried mussels curry chorizo: heart dish, very good sauce and fries houses (if they are that they see and feel at the... Ver carta