Le Verre à Soie - Carta

Another nice surprise, we all loved. again, we recommend you on the wines of the region, and we treat you. We eat under the vaulted, reserve for little table.

excellent table, we enjoyed ourselves with the Cheffe's Franco-Asian cuisine. from the entrance to the dessert, everything was perfectly mastered and original. We will come back with great pleasure!

excellent menu, choice between preparation for Provencal or Asian (Taiwan) for the dish, accompanied by an excellent glass of wine recommended by the boss. sober and efficient service. a very good address to the nyons. Ver carta

accustomed to this small restaurant where the reception is pleasant. Trust the boss for the wines. for the kitchen, the cheffe remains one of the best in the city where originality and tastes are at the rendezvous. To try absolutely, after you booked.

We really like this very small, very authentic restaurant in Nyons. Impeccable service, very attentive. Cuisine that is both simple and refined, with a possible choice between COTE ASIA and COTE PROVENCE. Delicious fresh pomelo macaron. Magnificent wines.

delicious dinner in this small restaurant. pleasant atmosphere and professional reception. the meal will be in agreement with the wines following the advice of the boss. certain wines will have surprised me nicely. refined dishes and sometimes a little spicy but with measure. indispensable reservation and long in advance Ver carta

wines perfectly matched. the menu is unique: choice of admissions, choice of dishes (viande or fish) with Asian or French accompaniment, choice of desserts. the wine map is well-stocked. you say your tastes in wine the chef (sommelier) finds you what suits you with your dishes. a recommendation. Bravo the team keep going like this

small restaurant in a beautiful vaulted room under the arcades of the central square of the nyons. the boss is a wine scholar and offers finds of the coasts of the rah and elsewhere. cuisine fusion Franco asian correct without more but report Q/P of the menu of noon (23€ flat entrance 1 glass of amateur wine) very bluffing. Recommandable!

A very friendly couple, he a sommelier, she Thai in the kitchen, having both officiated at Christian Têtedoie Meilleur Ouvrier de France in Lyon, we had the pleasure of tasting his sublime lobster menu. A pleasant rustic setting, cuisine in 2 equal menus, one in French and the other in Thai. They are simply delicious, delicately made and beautifully presented as they should be. I recommend the lunch menu for 35 euros with wine. We will soon try the more gourmet evening menu at 50 euros. Reservation required as only 12 tables. A very nice address. Ver carta