Le'ger Vietnamese Cooking

Very, very delicious food with a very good vegan selection! Only recommended!

The staff was really friendly, the food was authentic, fresh and delicious. Corresponding symbols next to the dishes on the menu (green for vegan, orange for „can be veganized“ makes ordering super easy.

Small restaurant with amazing range of vegan and vegetarian food, but also serves meat so you can satisfy everyone. Every meal I ate was delicious, especially the vegan sweet dumplings with coconut sauce -Yumm!

Very authentic Vietamese cuisine. A lot of dishes can be veganised so there is actually a lot of choice. The staff and owners are very nice and prices are also quite cheap for Düsseldorf standards. The only negative is that they still serve animals, other than that I would recommend you give Le’ger a try.

Very much full of vegan dishes and about half of the menu is in vegan and that by exchange and not by reduction possible. The first and most important dishes are delicious. The inlaid tofu, fresh vegetables, homemade spring and summer rolls, delicious dishes and homemade drinks are great. And a top service if possible 100% 5 stars!

A lot of dishes are vegan, have vegan options or they are able to adjust items that aren‘t marked as such. So in that regard they have a lot of choices. The food is authentic, tastes great and the menu has a very diverse range of flavours, so trying a lot of dishes and visiting more often to explore their menu is highly recommended.

All menu items can be ordered in vegan. There is either appetizer hot main food for 9,50€ or a rice noodle dish for 7,90€. I had the rice noodle dish with tofu in lemongras very delicious. I also recommend homemade ice tea Litschi Chia. The staff was friendly, they were served quickly despite the whole house. There are three steps at the entrance.

All lunch menu items can be ordered in vegan. There is either appetizer hot main food for 9,50€ or a rice noodle bowl for 7,90€. I had the rice noodle bowl with tofu in lemongras very delicious. I also recommend the homemade iced tea Litschi Chia. The staff was friendly, they were quickly served despite the full house. There are three steps at the entrance.

I've been here several times before, but today we unfortunately got a table in the entrance area, which is quite cold during wintertime. The decoration and wall painting takes up the Vietnamese theme and is really nice. My Ice tea apple/elderberry tasted strange, I wouldn't recommend it. However, the food absolutely made up for that! The menu has a good range of vegan (green sign) or vegan doable dishes (orange sign). There were also three additional recommendations from the house today, two of which were vegan and even two vegan desserts, which is quite rare to be found on menues. The ordered summer rolls and the main course Xao chay were super tasty. The Xao chay from the clay pot with ric...