Léon - Carta

67 Av. Du Mont Blanc, 01710 Thoiry, France, Annecy

🛍 Cafés, Kebab, Belge, Mexicain

4.2 💬 10 Reseñas
Léon

Teléfono: +33450991999

Dirección: 67 Av. Du Mont Blanc, 01710 Thoiry, France, Annecy

Ciudad: Annecy

Menú Platos: 12

Reseñas: 10

"Friendly restaurant, fast service and gracious waitress. Simple cuisine without fuss, the mussels and the fish were good, it would have to be better and make fresh fries, especially if you display Léon de Bruxelles. Service: 4 Atmosphere: 4"

Menú completo - 12 opciones

Todos los precios son estimaciones en menú.

Platos Principales

Platos De Pescado

Aperitivo

Postre

Entrantes

Desayuno Chino

Mariscos

Hamburguesa

David David

Very good french food.

Dirección

Mostrar Mapa

Reseñas

Pascal
Pascal

Food: 1 Service: 1 Atmosphere: 1


Iem
Iem

Great food with fair staff. The claims as a starter are very recommended


Radoslav
Radoslav

Great fish. Friendly staff. We managed to find place for 8 people on a short notice. Definitely recommend Ver carta


Wanwisa
Wanwisa

Nice service, food is as its standard. The restaurant is a bit noisy but it’s understandable. Better make reservations during lunch and dinner time.


Roger
Roger

Good plus. Food was well presented good taste. Xmas beer is sold here. even if you don't like moules, you can find a mice selection of other food choices.


Antoine
Antoine

Please order your fries at will at the beginning of order otherwise you can say goodbye to the server that will not return... Food: 1 Service: 1 Atmosphere: 1 Ver carta


Kenneth
Kenneth

If you like muscles you'll love this place. They also have other very good meals. But, like most restaurants in the region, this is not a good place for steak.


CARLOS
CARLOS

Very convenient place for families with external playground and inside playing area. Totally affordable prices and good food quality, musles, french fries, and afligem Belgium beer. Very recommendable. Reservation most of the times needed.


Joe
Joe

Friendly restaurant, fast service and gracious waitress. Simple cuisine without fuss, the mussels and the fish were good, it would have to be better and make fresh fries, especially if you display Léon de Bruxelles. Service: 4 Atmosphere: 4 Ver carta

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor. Ver carta
  • Belge Experimenta los ricos sabores de Bélgica con nuestro menú cuidadosamente seleccionado. Disfruta de los favoritos tradicionales, desde guisos abundantes y mejillones hasta deliciosos gofres y chocolates, cada plato ofreciendo un sabor auténtico de la cocina belga.
  • Mexicain Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!

Comodidades

  • Wi-fi
  • À Emporter
  • Carta
  • Télévision
  • menú
  • Sièges Extérieurs

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."