Les Beaux Arts - Carta

Auberge du Val Marie

➤ Allee des Valmaries, Route de Montescot, 66180 Villeneuve-de-la-Raho, France

Carta • Pizza • Cafés • Basque • Mexicain

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"original concept, regional specialties at will! We were very curious to discover. We called in the morning to book "(you do well!", we answered, implied there was going to be a world!). result: from the world, yes, especially large taboos that suggest a clientele of inhabitant. little boring detail: although having booked, no table was prepared for our arrival. Once seated, 10/15 minutes waiting for the beverages to take control, then 5 additional minutes to get a table dressing (sets and towels), then the same for the covers. Why not bring everything suddenly?. and more generally, why not prepare a few tables on the terrace to save time? Moreover, a little refreshment of the latter would be profitable, it makes a little neglected, although it is almost clean, it would be believed in the courtyard of an individual. One detail, let's go.Two waitresses, one rather smiling and causing, the other its exact opposite. I don't know. The boss seems to have some little attention, but not for everyone. it is also often on the phone, a pity when you see the two above running in every direction. Gastro level, a not extraordinary but sufficient choice. entries are quite simple (hard eggs, crudities, taboulé, simplistic cutlery, unloaded pizza). The dishes are a little more convincing: the swine-to-aioli pebbles were really good, just like the gratin of potatoes, the meatballs "(people beans?" we regret the partial absence of labels to know what we tasted...). On the other hand, the snails with catalane have no interest (grass and little taste, but perhaps is this recipe that wants it), the rice in Spanish is perfectly insipid.Some products offered in wok (couteaux, pork ribs, chorizo)., but we have not tested (a little wait...).Force is to find that the team is short the rest that more is turned out to be medium (tiramisu (??) very low-end, fruit salad bathing in a syrup. composed of water only), only the floating islands get about dignified, even if it is likely that they are not made home. A few liter ice creams and frozen chocolate and whipped ice cream will eventually add your plate.Slightly high price, but for a buffet it remains reasonable. some products are worth it, others less, but there is something to satisfy everyone. we recommend but with some reservations so."

Le Moorea

➤ Lac De Villeneuve De La Raho, 66180, Villeneuve-de-la-Raho, France

Carta • Cafés • Complet • Mexicain • Fruits De Mer

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"The staff is very welcoming and the products offered are varied. The location is ideal on the shores of Lac de Villeneuve-De-La-Raho. Although swimming is forbidden at the time of my visit, it is always nice to drink a drink in good weather! I can only recommend this establishment!"

Le Galapagos

➤ Plage Touristique Du Lac, 66180, Villeneuve-de-la-Raho, France

Carta • Pizza • Cafés • Mexicain • Fruits De Mer

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"a very pleasant evening with a friendly team and a first-rate atmosphere. pork cheeks were delicious and the tin was very rich. like an aperitif the little fries and knives were perfect. in plain I recommend this restaurant on the lake especially for hot summer evenings with a very good value for money"

El Campanar Catala

➤ 3 avenue de la Mediterranee, 66560 Ortaffa, France

Carta • Thé • Pizza • Bière • Français

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"Petit Café Restaurant dans le centre d’ORTAFFA.Sur conseil du propriétaire de la chambre d’hôtes (Le Chai Catalan) nous nous y sommes rendus sans conviction.Un accueil hyper agréable des propriétaires. (Je pèse mes mots)Nous avons commandé chacun une pizza (il y a deux tailles). Un régal inégalable, mais malgré un gros appétit, j’ai toutefois calé.Nous avons réservé une table pour le lendemain midi et la, j’ai encore calé sur les escargots à la catalane.Des établissements comme cela, on voudrait en trouver dans chaque ville et région que l’on visite.Si vous passez par ORTAFFA, et que vous ne vous arrêtez pas à « EL CAMPANAR CATALA » vous manquerez vraiment quelque chose, la gentillesse et l’hospitalité Catalane, et je ne vous parle pas de la qualité de ce qui vous est servi dans l’assiette.Merci à vous Brigitte et Didier"