Les Canailleries Du Marche

15 Place Du Marche, 92370, Chaville, France

🛍 Cafés, Kebab, Européen, Asiatique

4.2 💬 5537 Reseñas
Les Canailleries Du Marche

Teléfono: +33171221875

Dirección: 15 Place Du Marche, 92370, Chaville, France

Ciudad: Chaville

Platos: 3

Reseñas: 5537

Sitio Web: http://lescanailleriesdumarche.fr/

"a very good experience, with a very fast and high-quality service (we had booked at 21h) and a very pleasant staff. a fairly generous and delicious cuisine with a very correct value. the interior is rather pleasant and decorated with some good jokes (taking second degree for some I recommend warmly"

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Todos los precios son estimados.

User User

All right. A very warm and smiling welcome we will return

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Reseñas

User
User

Hello staff is very pleasant very welcoming meal is very good


User
User

efficient and pleasant service. The dishes are beautiful and delicious! I recommend.


User
User

I find that the establishment is no longer as pleasant as before. ( ambiance, welcome meal) ...


User
User

Very good restaurant. A nice team. good small dishes and very good wines. I strongly recommend.


User
User

the quality of the products improves the dishes and my kitchen pampilles in the very pleasant superior service


User
User

good products and well cooked, service is efficient. The chocolate marrow is minute. We'll be back there for sure!


User
User

very pleasant reception. original dishes very good and very good efficiency to serve a table of 16 people at the same time and the dishes are hot. I'll be back with pleasure.


User
User

super resto, very friendly, staff at the top and the meal, all too good !!! intake egg calf on bed of carrots super good, burger with st marcelin at the top and the mellow with chocolate a slaughter!!! a bistrot cuisine at the top! I highly recommend this restaurant!


User
User

a very good experience, with a very fast and high-quality service (we had booked at 21h) and a very pleasant staff. a fairly generous and delicious cuisine with a very correct value. the interior is rather pleasant and decorated with some good jokes (taking second degree for some I recommend warmly

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Européen
  • Asiatique

Comodidades

  • Sièges
  • Groupes
  • Livraison
  • Réservations

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La Villa

La Villa

43 Boulevard De La République, 92210 Saint-Cloud, France, French Republic

Vin • Pizza • Bière • Français


"The Villa turned out to be an unexpected surprise. It's co-located with the Mercure hotel in Saint Cloud, and many locals frequent the establishment. It has some of the best traditional French cuisine around. Dinner isn't served until 7:30 pm, but I dined there two evenings during my trip. The maitr'de serves double duty as the only server, so it can be a bit slow when it gets busy. Set aside at least two hours for dinner and enjoy the experience. It also happens to serve the breakfast for hotel guests. It's pretty much the same every day but includes a wide variety of foods to suit many pallets and diet needs. It includes eggs (poached and scrambled), bacon, sausage, pancakes and crepes. There's an assortment of fruits, cheeses, cold cuts and three cold cereals with numerous toppings available. They also have yogurt, five or six different breads and pastries and multiple chilled juices and hot coffee. The dinner menu is limited to whatever the chef has concocted for the day. There's usually a meat and a fish and vegetable offering. The first evening I started with a salad of simple dressed greens and a piece of toasted multigrain bread topped with cream cheese, smoked salmon, roasted tomatoes, thin slices of apple and tangerine. An unusual but surprisingly tasty combination. The main dish was roasted lamb served with perfectly fried pomme frittes. The lamb was a little on the tough side, but tasty and well presented. At the suggestion of the waiter, I paired the meal with a 2017 Minervois called Riussanelle. The coffee and current notes went very well with the dinner, and was so good I enjoyed it with my meal the second evening as well. That included vegetable egg rolls, roasted vegetables and a cut of lean steak that was quite tough by American standards. The dessert was a pastry with custard and a slice fig. Apparently the chef was feeling generous and creative because the waiter walked out at least two other complimentary desserts for every table that evening. Why go out for good food when it's right in front of you. I will definitely return here again."