Les Paves Gourmands

we preferred to follow the advice of the threeadvisor surfers and we are not on it. Excellent reception, excellent meals. Thank you.

passing through the area we were very happy with this discovery, adorable service, inventive map, perfectly executed. Unbeatable rates. warmly recommended.

friendly restaurant in an old village house. pretty small terrace in the street. menu with little choice but well made and tasty dishes. very good reception. Ver carta

excellent restaurant! and very friendly reception. I strongly recommend the lamb leg: the best I have ever eaten since chandeliers ! everything is homemade and delicious

the restaurant is placed in a small street paved with thueyts in a quiet. We ate on the terrace and we took the Cesar salad that was really very good. The card's making a mood for the night. reception and very nice service

this pretty jazz-like restaurant on Tuesday with the very talented singer and musician francine van dam, enchanted us. from the entrance to the dessert a real awakening of taste buds. salomé and his team were able to wake up the charm of the old thueyts. Thank you. We'll be back. Ver carta

Hello! Here are the little Belgians, just to tell you that this restaurant is a wonder. the boss and his team are pleasantly welcoming, smiling and particularly friendly. And then the meal a real murder, I who is very difficult to eat, I really found my happiness. Bravo! I recommend closed eyes

If you cross the dock, don't hesitate to make a detour to discover this restaurant. After having dinner there 3 times, so we were filled, we can only confirm the high quality of the kitchen as well as that of the service. everything is sincere and charming, in perfect harmony with the place. Then don't stop in the village square and sink a few meters into the picturesque alleys to discover this unmistakable address.

a must-have address with thueyts, a little off the square!The welcome is great, the menu includes a few dishes only, guaranteeing a superb quality and real homemade. the entry formula -plat-dessert to 22nd can please the most gourmets! on the card, prices are quite reasonable. We took the paned picodons and the chewing salad in the entrance, which did not disappoint us. Then the lamb and the cute net: perfect cooking, sauce present without crushing the flavour of meat. We feel everything is very well controlled. Bravo to the chief!the service is very pleasant without being insistent and very good advice; Once again the subject is mastered!Finally the desserts are up to the rest, simple but f... Ver carta