Les Saveurs De Penjab

4 Rue Mauconseil, 94120, Fontenay-sous-Bois, France

🛍 Cafés, Kebab, Européen, Asiatique

4 💬 352 Reseñas
Les Saveurs De Penjab

Teléfono: +33982610337

Dirección: 4 Rue Mauconseil, 94120, Fontenay-sous-Bois, France

Ciudad: Fontenay-sous-Bois

Platos: 6

Reseñas: 352

Sitio Web: https://www.facebook.com/Les-Saveurs-Du-Penjab-Fontenay-sous-bois-384430879038718

"We had a meal from this restaurant we didn't know. frankly we have very well eaten! The tastes are there, the spices well-docked, the quantities largely sufficient, for a very reasonable price...We have enjoyed ourselves!Ah! and I specify something that seems important to me: the samoussa are not too fat, which is not always the case!Petit flat: we had taken the cheese naan but were a little disappointed to see that a portion of it contained only a naan. Too bad, we thought there would have been at least, but it was excellent!Restau has redoed, no doubt!"

Nicolas Nicolas

The cheese-nan sandwiches are excellent! To be recommended!

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Reseñas

Eve
Eve

Fast but super qualitative and affordable restoration!! I loved my dinner!


User
User

Always a pleasure! sandwich, dishes, reception upstairs! small nugget to keep under the elbow.


User
User

an incredible, irreproachable hygiene, a spacious dining room, guaranteed discount vouchers. Great.


User
User

welcoming place. Quick service. ratio quality correct price. And for the very good thing. Biryami to fall. cordially.


User
User

The food is excellent: naan cheese bread is delicious and tikka chicken is even better. Rice or fries to choose with the sandwich are really good. I highly recommend.


Simon
Simon

I have been frequenting this restaurant since it opened almost 10 years ago. A great Fontenay classic! Until now I always had a tikka massala sandwich but this evening I gave in. Yes yes after almost 10 years I changed my order and I took a tikka massala dish and bh how I'm not disappointed it's my new favorite!! Thank you really for the work you provide, it’s a real pleasure


User
User

frankly, we ate very well! the tastes are there, the spices well doved, the quantities largely sufficient, for a very reasonable price. We were regaled! ah! and I specify something that seems important to me: the samoussa are not too fat, which is not always the case! small dish: we had taken the naan cheese but we were a little disappointed to see that a portion contained only a naan. Too bad, we thought there would have been at least, but it was great!


User
User

Scandalous... We order to eat by the Uber Eats ticket (it will be the last time). The delivery man doesn't show up, calls in absence and leaves... They cancel the order and charge us. Of course it is the Uber booker who worries, but this restaurant has a commercial and moral responsibility vis à vis à vis de ses clients.... They can't hide behind Uber to disclaim themselves... yet no solutions are proposed and I have to go back to Uber who, obviously, has no direct contact... lamentable.... No customer respect...


User
User

We had a meal from this restaurant we didn't know. frankly we have very well eaten! The tastes are there, the spices well-docked, the quantities largely sufficient, for a very reasonable price...We have enjoyed ourselves!Ah! and I specify something that seems important to me: the samoussa are not too fat, which is not always the case!Petit flat: we had taken the cheese naan but were a little disappointed to see that a portion of it contained only a naan. Too bad, we thought there would have been at least, but it was excellent!Restau has redoed, no doubt!

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Européen
  • Asiatique

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"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"