L'Escale - Menú

a wedding occasion, pretty room, nice decoration, plate service at the top and delicious

nice reception and wide culinary choice. good aeronautical or road stopover if you don't have time to go to town.

The touquet, the airport is good to find the stopover. pleasant this meal, the staff is at the care of friends, hopefully you will see again very soon. Thank you.

lunch on the terrace by this beautiful sunny Sunday. sought after cuisine, taster, appetizing dishes. service kind, smiling, professional. That's what we came to get, and we found it.

super resto d'habitué, away from the crowd and tourists. the map, little big, makes travel, from welsh to Thai inspiration. The decor based on aviation is great. Finally, the kitchen is perfectly mastered, making all dishes and desserts very good. I recommend

pass this Tuesday 17 May at 5 pm in your shop hosted by margot an absolutely charming salesman patient and very good advice I had planned the purchase of a shirt went out with 2 j loves the quality of your products of very good quality I own that have several years always also beautiful thanks

Day trip from Coventry airport. Didn’t realise that there was a restaurant at the airport. It’s part of the terminal building so very close by, food was great , service was good. I tried my French which was a mistake because the waitress continued to talk to me in French for the rest of the lunch. I have to say I had the very best Cesar salad. Enjoy !!

Ignored by the large owner behind the bar who was most unfriendly. Thinks he is doing you a favour to accommodate you for lunch. Food poor, dry chicken, wobbly tables, poor service. Bit of a disaster really. I won't be going again. Better to go into town where there are numerous good restaurants, all wanting your custom. This place doesn't deserve to have anybody in.

we were making a stopover at the airport of the touquet, so we decided to have lunch at the Escale. What a disappointment!The service is approximate and a pretentious twig. The tasteful quality of the dishes is not at the height of the prices. The apéro to share board was correct.The Santiagos with the mushroom risotto were too salty. The beef fillet with bearnese sauce was medium. The Cesar salad was far from being a success and had only the name. Given this, we didn’t risk taking desserts. As for the gas bottle, which is in fact only the water of the valve which is gasified, but billed at the price of a mineral water ... no comment. A restaurant with a starry rate but with a higher quality...