Lilian Bonnefoi - Menú

a very nice address for a delicious brunch. service, frame, quality of products and elvis pancakes are extraordinary! I highly recommend!

a pleasant and sunny terrace of excellent dishes and a quick and smiling service we highly recommend this restaurant on this small place away from the passages

Everything is very expensive but everyone sets the prices they want but everything is good... plus it is in a quiet place where there are no people or cars passing by.

Excellent for brunch, the eggs benedict are a must! Also, one of the few places where you can get soft boiled eggs for breakfast! They even ask you how runny you would like them

The best brunch in Antibes if you want to treat yourself or for an occasion because it has a price. The dishes are delicious and presented with care. Hot drinks are served with a square of melted chocolate inside, what a great idea! Not to mention the emblematic location of old Antibes which is just magnificent.

top, everything is perfect, from the reception to the exit, everything has enchanted me, a quality of perfect, varied and in quantity (such as I have asked the cake of end to take away), we have spent an excellent time point a little tense it is the reservation in fixed services 9H30/11H30 or 13h30, not at all in my usual booking slots present, but in view of the low needs and

Pastry is always as sublime, as happiness! The only flats have long been the packaging. Isn't it possible to have larger boxes to accommodate only 6 cakes? Every time we get two boxes. and at each hay the small box of 2 is insufficient, the cakes turn over. Good.Short for the presentation after! do not change anything except may be the acquisition of larger containers! the square bottom bag is perfect on the other hand

I cannot begin to describe how amazing our brunch (eggs Benedict and French toast) was here. Our only regret was that we couldn’t visit more than once (we would of visited every day if we could of) as the restaurant closes mon and Tuesday. the French toast was quite simply the best I’ve had and the eggs Benedict was divine. tip make sure you book a reservation though. You cannot go wrong here, the service was great too, could not fault.

A tucked away patisserie/cafe of deliciousness. I made a reservation for breakfast and am so glad I did, the brioche French toast with fresh fruit was to be truly savoured. Whilst I had no need for it, I also had a pistachio pastry (be rude not to), it wasn’t as special as the toast, but still very tasty and went down nicely with my white tea. I’d love to go back one day and sample one of their cakes, which looked gorgeous. Top tip: book! I saw a lot of people turned down because they didn’t have a reservation. I made mine 24 hrs before.