Lou Pastre - Carta

9 RUE TRENCA, 06500, Menton, France

🛍 Pizza, Magasin, Nourriture, Magasin_d'alcool

2.9 💬 805 Reseñas
Lou Pastre

Teléfono: +33493572958,+33493572760

Dirección: 9 RUE TRENCA, 06500, Menton, France

Ciudad: Menton

Menú Platos: 5

Reseñas: 805

Sitio Web: https://ou-pastre.eatbu.com/

"I just went to the chin and I enjoyed being able to taste the local specialties. to be appreciated to walk or take (small farci, pealadière , pichade ,tarte à la courge ou aux blettes , socca ...) and served generously when you see that we are a tourist who was interested in local specialties ........."

Menú completo - 5 opciones

Todos los precios son estimaciones en menú.

User User

house super mediterranean cuisine products house big house

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Reseñas

User
User

product made home the site na not standing but we eat very good


User
User

friendly, and to the good franquette, the dishes are good, hygienic it seems a medium, the waitress should


User
User

very friendly, the dishes are excellent, the service and fast and the reasonable prices. I strongly advise him. Ver carta


User
User

fun experience, not expecting a fast or well-crafted service but authentic and nice staff. Good salads and socca.


JF
JF

A restaurant a little in its juice but serves a good home cooking. Special mention for the pasta alla vongole, a delight


Emilie
Emilie

All dishes of the region are served in this place, cheap, simple and effective, without cracks, short, an ideal that is rare, previous comments incomprehensible Ver carta


User
User

very good reception of the server that gives good advice, pasta to the vongole always extra, atypical patronage and attentive to its customers. a nice chin address:


serge
serge

I was here one night in December: I tasted the spaghetti with palourdes and hulls that were excellent! To wait, I got a few good slices of pizza. The decor doesn’t pay for a mine but it’s home-made and it’s great!


User
User

I just went to the chin and I enjoyed being able to taste the local specialties. to be appreciated to walk or take (small farci, pealadière , pichade ,tarte à la courge ou aux blettes , socca ...) and served generously when you see that we are a tourist who was interested in local specialties ......... Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Magasin Descubra una variedad de salsas gourmet, condimentos únicos e ingredientes de calidad que dan vida a sus creaciones culinarias en casa. Perfecto para los entusiastas de la comida que buscan elevar sus esfuerzos culinarios. Ver carta
  • Nourriture Deléitese con nuestra selección variada de alimentos, que ofrece una mezcla de clásicos favoritos y platos innovadores. Cada elemento está elaborado con los ingredientes más frescos para deleitar su paladar y ofrecerle una experiencia gastronómica memorable.
  • Magasin_d'alcool Una selección curada de finos licores, vinos y cervezas artesanales para elevar su experiencia culinaria. Descubra favoritos locales e internacionales, perfectos para acompañar nuestras ofertas culinarias o para disfrutar por sí solos.

Comodidades

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  • Sièges
  • Carta
  • Télévision
  • menú
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Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Carta • Italien • Européen • Français • Fruit De Mer


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."