Mamma Leone - Carta

Casa Pasini

➤ Friedrich-Ebert-Straße 78, 50374 Erftstadt, Germany, Germany

Carta • Wein • Sushi • Pizza • Pizzeria

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"Wir haben in den letzten Jahren hier schon einige Male Essen sowohl zum Abholen als auch während Corona zum Liefern bestellt. Im Großen und Ganzen waren wir auch bis jetzt immer soweit zufrieden. Leider bringt mich die Erfahrung heute dazu, meine erste Onlinebewertung überhaupt zu schreiben. Natürlich ist sie subjektiv und die Sache kann von anderen anders gesehen werden. Ich habe heute für meinen Sohn ein Kinderschnitzel mit Pommes zum abholen bestellt. Die Wartezeit war 45 Minuten. Meine Frau hat es abgeholt, allerdings war ich beim auspacken dann etwas schockiert, nachdem ich erfahren habe, das dieses Kinderschnitzel mit Pommes 15 Euro kostet. Trotz momentaner Inflation halte ich das Preis-Leistungsverhältnis für inakzeptabel. Natürlich liegt der Fehler anscheinend teilweise auch bei mir. Auf Nachfrage hat sich herausgestellt, dass es Kinderschnitzel nur beim Essen vor Ort und nicht zur Mitnahme gibt und bei Mitnahme ist 15 Euro halt einfach der Preis für (Kinder)Schnitzel mit Pomme. ' 'So ist der Preis nun mal . Dieser Fehler ist uns auch schon bei Kinderpizza passiert, allerdings wurde uns da freundlicherweise eine normal große Pizza für den vollen Preis gegönnt... Auf Kundenwünsche einzugehen ist zwar sehr löblich aber ich denke die kurze Info am Telefon, dass es kein Kinderschnitzel zum Mitnehmen gibt wäre vielleicht wünschenswert gewesen und hätte einiges an Ärger gespart. Ich hänge mal ein Foto von dem Schnitzel mit an...."

El Greco

➤ Heerstr. 242 | Balkhausen, 50169 Kerpen, North Rhine-Westphalia, Germany

Carta • Salat • Terrasse • Griechisch • Mediterrane

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"Obwohl viel los war, wurden wir herzlich empfangen und zuvorkommend bedient. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pitabrot Mit Knobi, Tzatziki Mit Brot, Schokosoufflé, Tiropitakia Parking space Plenty of parking Parking options Free street parking"

Na-ree Thai Restaurant

➤ Carl-Schurz-Straße 66, 50374, Erftstadt, Germany

Carta • Tee • Vegan • Vegetarisch • Thailändisch

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"unfortunately very fluctuating food quality, we were there several times when little went on and then in the pre-Christmas time, where something more worked. the prices are quite high when you are serving for ne suppe around the eight eur and then supp ae is served in a coffee sauce where ne quarter dutch tomate still floats inside, then I am in the wrong movie! I can't go. eat them partly seasoned! portion quite small despite high prices, soak prices also more too high, cocktails were quite ok, but also nothing special! we want to come back at the moment, but there is much better in the karneval room now! but we would like to mention the good service, the second star, otherwise only one! but maybe it will be better again!"

Zum Ahle Konsum

➤ Heerstraße 270, 50169, Kerpen, Germany

Carta • Bier • Deutsch • Fleisch • Terrasse

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"in the locality "wonderful - consuming" in Kerpen-Balkhausen you can really ask the question "kneipe or event gastronomy"?Andreas and his team trump not only with the Rhineish gladness, but also with an prise extravagance. he is the customer and not just the money important.Ok, he has nothing to do with the money. but here every cent or euro is very well created!Here you are no longer surprised when you are suddenly picked up with an English taxi or you can find yourself from now on in a great stretch limousine that drives one through the place.Enough such events make the pub wonderful - consumption a popular spot for young and old.But this is not only for kepeners! On the homepage you will be greeted directly friendly:"Wild or handzahm, sharp or girl-sanft , hot or cool? and gaaaaaaaaaaaaaanzzzzzzzz by the way! 10 in words (ten) years of consumption in 2013. and this is good so, or wonderful. consuming is different than usual, either classic consumption, or consumption cub, consumption series. Eat in, consumption lounge, consumption biker impact, consumption gastronomic, consumption event, or....?!!!our red room (kitchen) foods are regional and that's good!!" There's been a lot about the pub. Whether it was the crabber, or even as in 2012 from the "Gastrotipp"We were able to convince ourselves recently of this great and nice atmosphere and participated in a great party.You don't know the consumption yet? but then quickly convince yourself. We don't want everyone to talk about it with you. or?Andreas like his whole team are looking forward to your visit."

Pizzeria Italia

➤ Heerstraße 408, 50169 Kerpen, Germany

Carta • Pizza • Fisch • Suppe • Pasta

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"ristorante pizzeria italia. what may appear in matters called for one or another infallible is in truthfulness program, because here there are excellent Italian cuisine without drifting into sparility. the restaurant is divided. on the one hand, in a pick-up/supplier entrance at the rear end of the restaurant and in a normal es pane that offers enough space for large and small groups. the local is lovingly furnished without getting too much on kitsch. the services are consistently friendly and promptly ask for drinks. immediately afterwards come the extensive menu and shortly afterwards a peel with small rolls along with crimped butter and/or crimped cream. the menu really offers something for everyone. be it now the rich selection of pizzas (where no strange experiments like gyrospizza are offered here)!, pastage dressing and salads. also fish and meat dishes with an Italian note are offered. because this is my masterly, I can quite say that, except for a few, I have eaten everything (courts with anchovy) and could not call a dish that would not have hit my taste. the pizzas (the most important in a pizzeria) have a crispy, but still inside soft edge. the floor is not too thick and the covering of the amount is exactly correct, i.e. it is not too little and not so much that the teig is crushed by the mass of the bed. whether you choose a basic pizza only with ham, mushrooms or swirl, or for something else like pizza picante (with sharp paprika and sharp salami), pizza rucola or pizza triangolo (broccoli, spinat, vomiting), you can do nothing wrong. in the pastage-oriented it also looks. the ingredients are all fresh and crisp, the sauces have a great taste and complement the taste of the nudels and other ingredients. whether you choose spaghetti aglio e olio or for the rigatoni with auberginen, you will not regret it. also the salate selection is more than satisfactory. my tip: always take the yogurt dressing if it fits the salat. to salads as well as to noodles are still served other rolls. so far I haven't eaten a better yogurt dressing and I'd like to know what's in there. the meat and fish dishes are in no way in accordance with the rest of the offer in good quality. both have the free choice as regards the supplements (kartoffeln, salat or other). you can feel that the owners and not least the cook knows what he does, knows his products and understands how to deal with them. as a special event, there is a buffet once a month, which is both priced and qualitatiw of its own. a large salat selection, with at least two noodle, meat and fish dishes, antipasti and and and. everything may listen to an ultimate lobhudelei or even a french critique, but I can assure you that it is not. the pizzeria italia may not be an edelicit, but it offers in my eyes the best qualitatiw eat in matters of Italian cuisine that I can eat for a long time, no may be allowed. as an appetizer I can recommend to the colourful mixed appetizer plate with excellent cheese and also more excellent sausage. another recommendation is the pane, a thin pizza only covered with tomato sauce and crumbs. as a perfect start. a view of the day card is also warmly placed to future guests. dinge, how risotto or seasonal ingredients are to be found there. to dessert, I just want to say so much that it does not follow the others. who searches for a tribal, the fresh ingredients and the right cheese, is right here. whether you prefer the delivery service or a visit, you are always on the safe side. I have really tried many Italian, different categories, but I like to return to pizzeria italia regularly. From the price/performance ratio, the quality of the food and also the ease of the personal, some restaurant can cut off a thick disc. who does not make the pizzeria italia his ancestral is himself guilty."