Mammina - Carta

Via Partenope, 80121 Napoli, Italy, Naples

🛍 Pizza, Pasta, Pesce, Italiano

3.7 💬 31 Reseñas

Teléfono: (+39)0812400001,(+39)812400001

Dirección: Via Partenope, 80121 Napoli, Italy, Naples

Ciudad: Naples

Menú Platos: 9

Reseñas: 31

Sitio Web: http://www.mammina.com

"I wanted to taste a nice vegan pizza in neapel. the pizzateig in this restaurant was excellent. the topping was nothing special. there is no vegan section on the menu, as indicated in the description, only one vegetarian section. the restaurant also does not offer vegan cheese for the pizza. updated by previous review on 2021-07-30"

Menú completo - 9 opciones

Todos los precios son estimaciones en menú.

facelesscat facelesscat

They are all over town and have a lot of options, they are very helpful and not expensive at all!

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Reseñas

User
User

they are in the whole city and have a lot of options, they are very helpful and not expensive at all!


User
User

The pizza tastes bad. The pizza is GF, but prepared on a table with other pizzas. We have stomach pain. I will not recommend


User
User

Fantastic restaurant. Had a separate, fully gluten-free menu. The pizza was AMAZING!!! The most delicious Gf pizza I've ever had. The staff was nice. Ver carta


User
User

Pizza marinara and french fries were pretty much our only options. There is no vegan cheese or dedicated vegan section. But the food was tasty and the location is great.


User
User

amazing experience! the personal greeted us and showed us away. the eating was amazing. they served us a complete cursor and made us feel as if we were home. Everyone has to go!


User
User

had our first pizza experience in neapel. it seems true that they do not find bad pizza in neapel, this restaurant is nothing special, but the pizzateig was great. salat so-so. free bread too hard to eat. Ver carta


maxenz
maxenz

They serve vegan pizzas but without cheese, asked for vegan cheese but they didn’t have it. And they did not have a seperate vegan menu as the discription here says. Updated from previous review on 2023-06-16


User
User

We only come in for drinks and pudding. I can't explain how much I don't like coffee. But I think of this tiramisu in my dreams, the cream is something else. The cookie is nice that I loved him. The lemonade was my favorite and was so fresh and sweet.


User
User

I wanted to taste a nice vegan pizza in neapel. the pizzateig in this restaurant was excellent. the topping was nothing special. there is no vegan section on the menu, as indicated in the description, only one vegetarian section. the restaurant also does not offer vegan cheese for the pizza. updated by previous review on 2021-07-30 Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Pesce Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • A Tarda Notte
  • Portare Fuori
  • Carta
  • Adatto Ai Vegetariani
  • menú
  • Posti A Sedere All'aperto

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."