Martin Wishart At Loch Lomond

the second time I experienced this restaurant and must say that both times were exceptional. great staff and menu very clever and really an experience.

The staff here are fantastic, and every visit brings an opportunity to try something new. The wine pairings with each dish offer a great chance to sample various wines that you might not typically encounter. Overall, I give it a 5 out of 5!

We had the 6 course tasting menu and both the food service were superb. Each dish is a masterpiece and the waiters explain every course as they serve it. A bottle of Rose was £36 not too bad for this kind of establishment. Definitely a place for the special occasion and sitting in the Cameron House Hotel, which is a great venue too. Ver carta

This was our fourth or fifth visit to Martin Wishart, and once again, we were not disappointed. Even though we only come once a year, the manager and staff greeted us warmly and offered us a lovely complimentary glass of champagne, which made us feel special. The food was exceptional, as always, and the wine pairings were perfect. We definitely plan to return.

After we have enjoyed all MW restaurants, we can say that they are the best of Scottish cooking and gracious service. a thoughtful and well-designed menu with personalized wine pairing ensured a wonderful evening. the room can seem somewhat formal, but the service is friendly and competent. good work for the MW team and we will see them again on our next trip to Scotland!

As was expected, everything was immense. You get what you pay for. We had the 6 course tasting menu and were absolutely stuffed when they give 2 canapes, an amuse bouche, 5 courses then a pre desert before the final course and then Petit fours. All the staff were knowledgeable about the immaculate food and the sommeliers took the time to explain the wines and pairings. The worst bit was having to leave. Ver carta

martin wishart at hole lomond is a wonderful room and a fantastic total grace experience. we have eaten there several times in the last two years and the congenial service and authentic desire to please their guests is refreshing and appreciated. eating is excellent, creatiw, tasteful and thoughtful. respectful of origin and seasonality of their products and game. it is 'formal' in service, but not stuffy. a large roll for the blasé 'gastro-casual', which is so common in better restaurants nowadays. they are earned by their Michelin star, more than most other restaurants with this award in Scotland today.

Excellent food interesting, carefully thought out and prepared combined with a pleasant, calm room that doesn't distract. The Maitre d' was ever so slightly abrasive and the sommelier just performed a parrot fashion recitation of each wine rather than being prepared to engage in any kind of conversation, but that's nit picking really; the service overall was excellent professional yet friendly. The evening was a family clebration so my wife and I came with our sons (13 8) we were all made to feel entirely welcome and all four of us relished our tasting menus. That it matched our four rather different appetites and tastes is a great reflection on both the kitchen and front of house. Expensive...

We chose the 6 course taster lunch on a Saturday. It isn't cheap so be prepared to spend £80 per head plus £15 per head for cheese but having been in many Michelin star restaurants, this lunch was worth every penny. The amuse bouche were lovely, the courses were well thought out and executed to perfection. Although small portions as expected, we were completely full for the rest of the day. The staff are friendly but very professional. It is always a hard balance between friendly and professional but the waiting staff managed it perfectly. Overall our lunch was over £200 and worth every penny, however don't be put off by the price as they have a wonderful set menu with 2 choices for starters... Ver carta