Martins - Pina ed Enzo Scolaro

Hopfen Salz

➤ Volksgartenstraße 61, 44388 Dortmund, Germany

Terrasse • Parkplätze • Raum Zum Feiern • Familienfreundlich

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"for the first time today, due to the good reviews. Unfortunately, for the following reasons, we need to remove two stars: it is pulled in the restaurant and I have frozen. the damentoilette was not clean, everywhere lay toilet paper on the floor. the main course (carved and filet) was cold. beer varieties were not available, beer had to be drunk from cola glasses. wildfood not available on the map. the services were very friendly, eating came fast. the price-performance ratio was not true for us as a whole."

Pizzeria Nina

➤ Am Markt 15, 44575, Castrop-Rauxel, Germany

Pizza • Pasta • Salate • Italienisch

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"I ordered here earlier and went to other pizzerias. I recently ordered it... A pizza and a pasta dish and I have to say both were excellent! Pizza juicy and well sorted, noodles tasty and well seasoned (not too many) and quickly they were. I think I will order more often here, was really more than satisfied, why the 5 stars!"

China-garten

➤ Mont-Cenis-Str. 297, 44627 Herne, Germany

Tee • Sushi • Asiatisch • Vegetarier

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"Small but fine restaurant. Outside the lockdown very good buffet. Choice was not slain but sufficient. The dishes were quickly refilled and were always freshly prepared. In the lockdown for pickup and delivery from the card opened. Portions are good and food is delicious."

Pizzeria Bei Beyto

➤ Bahnhofstraße 290, 44579 Castrop-Rauxel, Germany

Pizza • Pasta • Europäisch • Italienisch

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"After 5 years of experience with the pizzeria I really have to say that it was never proper to order there. a lot of choice, always tasty to laugh there and the chef always laune, even if it is stressful there. Price/performance is more than good will come by once greeting the whole team beyto"

Pferdestall Zeche Zollern

➤ Grubenweg 5, 44388 Dortmund, Deutschland, Germany

Käse • Suppe • Kaffee • Deutsch

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"General To visit my mother-in-law, we just wanted to go some nice food... We had pre-ordered a table on the same day, which was shown directly after the start. Since the interior was already well filled with guests, we noticed quite quickly that we had an acoustic problem: one could only agree hard and so we changed to the very nice terrace. This was not a problem on the part of the service and we were able to place our order in a reasonable time frame. The service, which was mastered by two service ladies, was quite friendly and competent. Unfortunately, the waiting times were not within the framework. Although the restaurant was in no way full, wi waited for the appetizers almost an hour. While we were busy with the appetizer, it was asked if the main course could be called what we were chasing. The time between the corridors was then ok with another 10 minutes. The food As a greeting from the kitchen, we were served in advance a bread basket with herbal cream. The grain bread was fresh and delicious the cream (Quark o yogurt base) with fresh herbs was very nice. We ordered as an appetizer: Tomato Consommé with Quarknocken Price 6.50€ The soup came nicely hot in a large well-filled lion headerrine. However, I understand a clear soup under Consommé. This was not the case. The insert consisted of two double-thick quartets and fresh tomato cubes. The taste was quite tomatoful, but I had the suspicion to taste a little bag. Two small slices of grain bread were added to the soup. Very tasty and sufficient. Westfalenburger (one of two slices of rubbish cake, a slice of panhas and granular mustard sauce layered turret with salad leaf) Price 8.50€ This appetizer is quite a small main course. the grater cakes made a homemade impression, like the panhas were nicely tanned and tasty. This burger with a glass of dark customs house beer for that I would come back again! Main courses: Zanderfilet with swollen cucumber vegetables and rosemary cheese Price 16.50€ A large piece of pike fried to the point on the skin. A hint of more salt could have done all this. The cucumber was made up of half thick cucumber slices, which, however, were rather warmed up than cooked. Unfortunately, they float in a bright, quite taste-neutral sauce, which was refined with fresh dill, but got an unpleasant gliberous consitence when getting cold. The rosemary spices came in an extra bowl as small caffeine without rosemary (which, in my opinion, would not have been matched to the rest of the dish anyway). Since the potatoes were quite soft, I suspect glassware. Unfortunately, this went to ungusting taste, which was rather neutral with red starmons. Steiger's favourite dish (Sauerländer Jungschwein fillet tips with mushroom cream, cherry tomatoes and colourful salad plate) We ordered this court twice: once in a senior-friendly smaller version. Apparently, the commerce did not vote here: the portions were identical, but there were fewer fries on a plate. The meat was served in an extra bowl on the plate with the potato supplement. The salad came on a deep plate extra. The meat was drowned in large pieces in a very much creamy sauce. Here, too, there was again a somewhat gliberous consitence which became unpleasant especially when cooling. The mushrooms were written by my table neighbours as frisck, but the fine mushroom taste was missing. Pommes were ok the salad dressing a mix of fresh leaf salads, tomatoes, cucumbers, sprouts and yellow beans from the glass. Absolutely okay. The ambience Beautiful terrace overlooking the conveyor towers. In the evening you sit on the shadow side of the house, which is surely pleasant at higher temperatures. In the menu there is a small trip to the history of the building as a stable. The historical atmosphere with the old tiles and matching decoration was also lovingly designed inside. Unfortunately, it is a bit hilarious and loud when it is well filled. Cleanliness No complaints everything was clean and well maintained..."