Mat Osteria Creativa

Da Umberto

➤ VIA IMBARCADERO 15, 37010, BRENZONE SUL GARDA, Italy

Carta • Kebab • Sushi • Asiatico • Messicano

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"Excellent restaurant on the marina. Very good view. Very good dishes with seafood, fish, pasta, etc. The fresh pasta was made very well. The Pasta Primavera was a real treat. Our other dish was pasta with seafood. It was perfectly al dente and the seafood in it was cooked very exactly. It had the perfect consistency and taste as expected cooked to the minute. The staff was very accommodating and friendly. Highly recommended."

Menapace

➤ Via Pai Di Sotto 40, 37010, Torri del benaco, Italy

Carta • Europeo • Italiano • Veneziano • Frutti Di Mare

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"On the coast of Lake Garda headed to our hotel looking for lunch. We found Hotel Menapace Ristorante. Nice water view. I ordered the gnocchi with smoked local fish and Hubby had the tagliatelle with duck ragu (11E each) . Both dishes had nice flavor. The gnocchi was big (sometimes too big) and soft. The fish was delicious. Tagliatelle was cooked perfectly and there was plenty of duck in the ragu. On the expensive side, but enjoyable. There was a bite that was exceptional: a chunk of Parmesan with a sweet chili sauce. Not much but memorable what's not to like? Well, finding those chilies in the states! That could be a task."

Al Cacciatore

➤ Via Prada Bassa 5, 37010 San Zeno Di Montagna Italia, San Zeno Di Montagna, SAN ZENO DI MONTAGNA, Italy

Carta • Caffè • Pizza • Asiatico • Messicano

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"Easily reachable and equipped with proper parking, the restaurant from the entrance allows to transpare its homely and welcoming footprint, also complicit in the presence of a beautiful fireplace used as a braceria, where the wise hands of a cook make to rub every well of God of meats that release a really inviting scent and that they already allow to expect to those who will prepare them a little to sit down to their own tables. The dishes, abundant and well seasoned, enclose the essence of the mountain, each ingredient skillfully approached each other, make taste of the woods, retracing a true journey that leads to what were those places at the time of our grandparents. The very cozy and generous room is furnished in the classic style that is expected in a context of the genre, the colors and furnishings infuse the same serenity and intimacy that can be perceived at home, despite the presence of other people. The staff of a professionalism is unexceptionable friendliness is always ready and attentive to meet the demands of the customers. In conclusion, I can say that personally my wife, my little and my father-in-law we really enjoyed this restaurant, where among other things the account was really honest based on the size of the portions and the quality of the raw materials, so as well as to strongly recommend it to those who will read this review, we hope to come back soon to taste again delicious dishes in a pleasant and homely context. I hope in addition to succeeding sooner or later to be guest of their hotel."

Al Vas

➤ Zanardelli, 4, Brenzone, Italy, 37010

Carta • Caffè • Sushi • Asiatico • Fast Food

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"Una serata indimenticabile! La concretezza di questo luogo e indiscutibile, sono stato in ristoranti più rinomati, ma spesso oltre al conto salato c’è poco di altro! Il ristorante al Vas offre una location unica. Si cena direttamente sul pontile immerso nella natura e nella tranquillità del lago. Già solo la location vale tutto, la cena è stata ottima con un menù degustazione eccezionale, esposto in maniera ineccepibile dal gestore della struttura che oltre ad essere molto simpatico e cordiale è un espero di vini! Ottima pure la degustazione di vini! La chicca è la possibilità di usufruire dei servizi dell’hotel Belfiore, che è un oasi di relax! Ottimi i cocktail serviti in piscina! Ringrazio di cuore Manuel per averci fatto trascorrere qualche ora all’insegna della spensieratezza e del benessere! Alla prossima!"

Don Pedro

➤ Via Imbarcadero, 7, Brenzone, Italy

Carta • Kebab • Sushi • Caffè • Asiatico

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"after the footsteps of carra gullet, we came to don pedro, a restaurant on the lake of garda with castelletto of brenzone. simple, bright with many small symbols that make us feel at home. inviting smells nourish our smell while we are greeted by three young, professional, attentive and light because lightness for us is a value and is an important distinctive feature. Gabriele, a little distinct from the sculptural physicist, treats us with enthusiasm and dedication. he directs us with skill to discover the menu immediately including our gouits. among all are the spaghettoni with fondue of mount Veronese and pepper, a variant of the cacio and pepper, a revisitation of the Roman dish absolutely at the height. we can not mention the cutting board of vegetarian cheeses with fried dumpling and hummus of chickpeas. baked potatoes very formidable and good also parmigiana. a mention also for lazy, from natural and contagious sympathy, and for camilla, manager of the premises with managerial skills. Local to experiment!"