Meriggio - Menú

We enjoyed an amazing dinner at Meriggio. The tortellini was delicious & Bastian was the best waiter we have had in Paris.

Somewhat hidden on a side street Meriggio was an excellent fine. The food was simply exceptional. The pasta and sauces were superbly prepared and presented in large quantities. The service was friendly but not overbearing. The prawn scampi was outstanding. I plan to return when back in Paris.

Found this restaurant by chance as I had no clue where to eat next to Theatre des Nouveautés... It was a great dinner. I love the Trattoria approach, meals and service are great. I would only recommend they equip with Air Conditioning as when it's really warm outside, it's very hot in the restaurant at 1st floor.

On our last night in Paris we wanted a great restaurant with good reviews that was close to our hotel. We hit the jackpot here. The food was fantastic and the service was excellent. We had the penne pistachio pesto (a must try!) and nonna's lasagna. Great wine too. We will absolutely be back next time we are in Paris. Thank you!

We ate here on our first evening in Paris and it might have been our favorite meal of the trip. The large windows allowed for excellent people watching and the restaurant is tucked away from the busy street noise. The owner and wait staff is professional and eager to please. Delicious food and wine in an intimate setting. Thank you Julia, Kevin, and Bastien for your fabulous service and for taking the time to speak with us and tell us more about the restaurant. We loved it!

Visited Meriggio twice during our short visit to Paris. On both occasions the food was excellent and the staff were friendly and helpful. However on our second visit I ordered coffee and asked the waiter what kind of brandy was available. I was shocked and stunned when he didn't know what brandy was, were we really in Paris?? Having got him to understand what I was talking about I was further disappointed on his return to learn that they didn't have any brandy. What a let down!!

Bastian and the staff at Meriggio were amazing. My friends and I had such a wonderful experience there the first time that we came back again before we left Paris. The pasta dishes were delicious. We had the saffron prawns with linguine, linguine carbonara and pistachio penne, The desserts were also excellent. Our favorites were the tiramisu and pistachio cheesecake. They were both so light and flavorful. The wine selection hit the spot and we loved the olive oil so much, we ended up taking some home.

My wife and I came across Meriggio one night and we both loved it. She had the tortellini and I had the linguine with clams. Both were cooked perfectly and presented impressively. For desert, we had the chocolate cake with a warm center and it was incredible.While the food was delicious, our server Julia made our entire dining experience very special. She helped us with the menu, recommended drinks, was attentive and friendly. To be honest, she was the best server we encountered all week in Paris. Would definitely recommend.

We visited with our two teenagers after reading the reviews, arrived without reservation at 7.15, if we had not seen two people sitting inside we would have thought it was closed! Tucked away down a side street, it was nice and quiet.We were met by a friendly lady who said to sit anywhere. Food was really well cooked and plentiful. We were given bread but no oils alongside our pasta dishes, which was unnecessary, it would have been nice to have had this whilst waiting for our main course.Only disappointment was that we were given the dessert menu and after pondering for 10 minutes and about to give our order, we were told half of the desserts were off due to them closing the next day! Howeve...