Teléfono: +34663684060,+34693642509
Dirección: Calle El Penon, Barbate, Spain
Ciudad: Barbate
Menú Platos: 9
Reseñas: 1455
Sitio Web: https://www.hostalmontemarzahara.com/
"Ubicación y Vistas Inmejorables: La Terraza Montemar, strategically located near the center and with easy access to the beach, offers unbeatable views. Situated on the first floor at a certain height, it provides a panoramic perspective of the entire beach, with the opportunity to spot the Trafalgar lighthouse in the distance. Undoubtedly, it is an ideal place to enjoy the beauty of the surroundings. Experiencia Gastronómica: When it comes to the food, the experience was mixed. Some dishes stood out, such as the 'papas aliñás' and the fried calamari, which were delicious. However, there were other dishes, such as the hortiguillas, the carabinero tartare, and the Iberian pork shoulder, which did not meet expectations. Overall, the quality of the food is good, but with some inconsistencies in the dishes. Postres Aceptables: The desserts at Terraza Montemar were acceptable, without being particularly outstanding. They can be a satisfactory option for those who want to finish their meal with a sweet touch. Servicio Amable pero con Esperas: The waiters showed kindness and attentiveness during the dinner. However, it is important to mention that there was a prolonged waiting period between the arrival of some dishes. This could be an area for improvement in service management. Veredicto Final: In summary, the Terraza Montemar Restaurant in Zahara de los Atunes stands out for its privileged location with panoramic views of the beach and the Trafalgar lighthouse. The food offers dishes that vary in quality, with some standing out and others being less impressive. The service is friendly, although there is room for improvement in reducing the waiting times between dishes to enhance the overall experience. It is a recommended place to enjoy the views and a meal in a relaxed environment."
Todos los precios son estimaciones en menú.
Barbate, una ciudad costera en Andalucía, es famosa por su pesca de atún. Los platos típicos incluyen "atun encebollado" (atún con cebollas) y "morrillo de atun" (filete de atún).