Monun - Menú

Via Sonnino, 5, 74023, GROTTAGLIE, Italy

🛍 Internazionale, American Express, Francese Parlato

3.3 💬 3 Reseñas
Monun

Dirección: Via Sonnino, 5, 74023, GROTTAGLIE, Italy

Ciudad: GROTTAGLIE

Platos: 24

Reseñas: 3

"Una certezza del gusto"

Menú - 24 opciones

Todos los precios son estimados.

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assolutamente provare

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Una certezza del gusto


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Una certezza del gusto

Categorías

  • Internazionale Explora un mundo de sabores con nuestra diversa selección de platos internacionales, diseñados para ofrecer un viaje culinario a través de continentes, lleno de sabores vibrantes y auténticos de todo el mundo.
  • American Express Deléitese con sabores clásicos con nuestra selección de American Express, que cuenta con una rica variedad de platos abundantes que destacan lo mejor de la cocina tradicional estadounidense para una experiencia gastronómica verdaderamente satisfactoria.
  • Francese Parlato Disfruta de los ricos sabores de la cocina francesa clásica, magistralmente elaborada con ingredientes frescos. Saborea platos atemporales y delicados pasteles que te transportan al corazón de Francia con cada bocado. ¡Bon Appétit!

Comodidades

  • Wifi
  • Mastercard
  • Carta Visa
  • American Express

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Il Pizzicagnolo

Il Pizzicagnolo

Via Ludovico Ariosto 65, 74023, GROTTAGLIE, Italy

Vino • Gelato • Italiano • Minestra


"We were in Grottaglie for some ceramic shopping, but in Italy you need to eat too! This beautifully stocked shop has so many wonderful products, and interwoven into the shop itself is a restaurant which serves delicious, carefully prepared food lovingly served by the most helpful and charming Daniele and the rest of the family. While we were there, a family with small child, a lone older gentleman, and 2 men wearing biker jackets sat at adjoining tables for lunch. But first the wine. Daniele asked us what we liked, and he brought out 4 or 5 bottles of local Puglian wines, from which we chose the Vigna Castello of the famed Vallone estate, a mix of Negroamaro and Sussumaniello, well priced and absolutely terrific. The food came:: first, a large selection of Italian cured meats, featuring the rarely seen in US Coppocolla de Martina Franca, lardo, prosciuttos from Puglia and other regions, and then a equally copious platter of only young cheeses: several different sizes and shapes of mozzerella, a primo sale ricotto that was like a custard desert, and a smoked burrata which was so perfectly scented with a wisp of smoke that in no way overwhelmed the cheese itself. Anywhere else in the world, this would have been enough, but not in Italia! We both had a red wine and caciacavallo risotto which changed the way we thought about risotto. This experience over 2 hours was a delight in every way, and after that we just wanted to food shop. So we picked up some of the aforementioned Cappocolla de Martina Franca,, some very young ricotto, chocolates, spices, etc. and went on our way. Thanks Daniele and family, for the wonderful experience in this classy wine shop on the edge of town."