Moo - Menú

Delicious burgers. A big and hearty salad buffet at lunchtime. A good selection of beers, and even cider.

Moo is always a lively gathering spot. The food is delicious and menu varied -- it's a perfect spot for a casual, flavorful lunch or dinner.

Great location with views of the mountain from outside seating area. Service is excellent. Pulled pork burger was amazing and exceptional quality. Reasonably priced

Second time I go, first experience I was not convinced and my second visit to conclude my idea. well to drink a drink but for the rest I strongly advise. There's much better elsewhere.

I went there for dinner and I couldn't do anything other than a side salad, salad with tomatoes and raw onions. Very disappointing, never back. I don't understand why they're on Happy Cow.

Visited moo a couple of nights ago, got there early but they were happy to take our order ready for the 7pm opening. Food arrived at 7.12 Absolutely delicious, woud definitely recommend. Pulled pork burger is delicious.

I don't know why this place is really on a happy cow. I think they got used to a vegan version of a plate maybe 10 years ago, when happy cow started, but it doesn't seem developed since. The burgers can be made vegetarian, but not vegan. The falafel salad can be served without the sauces (except by olive oil alone) and without the bread, but still for the same price of almost 17€. I ate sweet potatoes and cocktails for dinner.

Great food especially if you are vegetarian always a vegetarian dish of the day and a large salad bar with various dishes (kick peas, lentils, beetroot, taboulé, rice, noodles etc.) all in amazing sauces. However, if you are a vegan, you can end up eating bread and lentils as the vegetarian dish is not always customizable (contains cream or eggs etc.) and a few days only a dish in the salad bar is not made with mayonnaise. **** of draw. Updated from previous review on 2018 03 11

My review title pretty much says it all. The service was very good and attentive, available in both English and French (I've the impression it is British run) but the food was average and prices were very expensive. Perhaps it's just Chamonix. At any rate, I've had much better Indian food elsewhere. Several vegan options and I was assured they don't use ghee except for the Naan bread. They open in the evening closed during the day, including lunchtime. Probably the best bet for a vegan in Chamonix, though. And if you're a fan of heat, they don't hold back on the chilis.